Queen's Park Care Centre Food Service
315 McBride Blvd, New Westminster · Institutional Kitchen
14 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Routine Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: 1) White mold observed on the support beams for the green racks in the walk in cooler
- 2) Dust accumulation observed on the two vents closest to the window in the dishpit with the 3 compartment sink.
- Corrective Action(s): 1) Ensure to clean and sanitize the green racks. Add the permanent racks to the routine cleaning schedule.
- 2) Ensure to clean and sanitize the vent guards
- Date To Be Corrected: Immediately
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Green residue observed near the coffee station
- Corrective Action(s): Ensure to clean and sanitize mentioned area.
- Date To Be Corrected: Immediately
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Vents above cooking stations cleaning sticker dates the last cleaning on 2020 Aug 30th.
- Corrective Action(s): Ensure to clean vents on a routine basis.
- Date To Be Corrected: Sept 29
- Violation Score: 3
- 311 - Premises not maintained as per approved plans [s. 6(1)(b)]
- Observation: Ceiling panels observed to be open above the main dish washing area.
- Corrective Action(s): Ensure to close up the ceiling panels
- Date To Be Corrected: Immediately
- Violation Score: 1
- 209 - Food not protected from contamination [s. 12(a)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: PREMISES NOT FREE OF PESTS. RODENT DROPPINGS SIGHTED IN BOTH KITCHEN DRY FOODS STORAGE ROOM AND RECEIVING DRY FOODS ROOM (ON SHELVES) .
- CORRECTIVE ACTIONS: REMOVE ALL ITEMS FROM SHELVES AND CLEAN & SANITIZE THE SURFACES OF SHELVES . (ENSURE RODENT DROPPINGS REMOVED) .
- Date To Be Corrected By: Mar 28/19
- Corrective Action(s):
- 304 - Premises not free of pests [s. 26(a)]
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Rodent droppings noted in a few areas - behind cook steamer line, behind dishwasher, behind recycle/garbage bins in seating area.
- Also chewed insulation around pipe behind dish washer. Continue cleaning, trapping & filling holes.
- Corrective Action(s):
- Violation Score:
- 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
- Observation: Holes/gaps noted in a fewareas should be filled/covered .
- - stainless steel pony wall behind steamers has lots of holes, also loose steel panels. Seal holes and secure panels.
- - store room #150 has numerous holes around pipes & ducts; fill. Also there is a gap between the cement wall and drywall by door, gap should be filled/covered with rodent proof materials.
- - gaps under several doors noted; install door sweeps; use rodent proof sweeps.
- - hole in wall behind/under fridge next to door between kitchen and old cafeteria service line.
- Corrective Action(s):
- 304 - Premises not free of pests [s. 26(a)]
- Routine Inspection
0 infractions