Red Deer Polytechnic - Subway / Italian Bar
100 College Boulevard Red Deer AB T4N 5H5 · Food - General
7 inspections
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- The temperature for the sandwich prep cooler was found to be at 9 C. Check was done with IR thermometer as well as a metal stem thermometer. All food items were moved to another cooler. Milton will put in a request for a work order to have the cooler checked and serviced / repaired as needed. Please correct by June 30 2025.Hot holding temperatures were above 60 C.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions