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Safeway #4936 - Store

1100 - 2850 Shaughnessy St, Port Coquitlam · Store

Official record from Fraser Health →

Inspection summary

Safeway #4936 - Store has been inspected 9 times by Fraser Health Authority since August 16, 2017. The most recent inspection, on January 7, 2026, recorded 1 infraction.

6 of 9 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Pests, Handwashing and staff hygiene and Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food, supplies and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on January 7, 2026. For example: 304 - Premises not free of pests [s. 26(a)]

  • Handwashing and staff hygieneHigher risk

    Hands are one of the main ways germs spread, from person to person and onto food and surfaces. Inspectors look for stocked, accessible handwashing sinks, staff washing their hands when required, and sick staff being kept away from work where it matters. Gaps here can spread illness quickly.

    Recorded once on September 23, 2022. For example: 401 - Adequate handwashing stations not available for employees [s. 21(4)]

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded once on June 15, 2018. For example: 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

9 inspections

  1. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: A small cluster of rodent droppings were found on a small ledge above the floor in the back storage area (beside the dog food storage shelves).
      • Corrective Action(s): *Safely remove the rodent droppings and sanitize the affected area with a bleach/water solution.
      • *Report any rodent sightings to the pest control technician for further investigation.
      • Violation Score: 3
  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    1 infraction

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): Hand wash station in produce trimming area lacked paper towel.
      • Corrective Action(s): Ensure all hand wash stations are stocked with hot and cold running water, liquid soap and paper towel at all times. Paper towel replenished during inspection.
      • Violation Score: 5
  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

  7. Follow-Up Inspection

    0 infractions

  8. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation:
      • 1) The waste pipes under the sinks in the fruit cutting area are leaking. Pooling water is a slipping hazard, and it will attract pests.
      • 2) Areas of the floor in the fruit cutting area are worn and exposing raw concrete, and an uneven surface. Raw concrete will absorb food and water, thus attracting pests. The uneven surface will accumulate food and water debris.
      • Corrective Action(s):
      • 1) Call a plumber and repair/replace the leaking waste pipes so they no longer leak. Clean all accumulated debris on the waste pipes.
      • **Correction date: June 22/18**
      • 2) Repair and reseal the damaged areas of the floor, so the floor is level, durable, smooth, sealed and cleanable.
      • **Correction date: Dec.1/18**
      • Violation Score: 3
  9. Routine Inspection

    0 infractions

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