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Save On Foods #2237 - Food Store

27 - 45585 Luckakuck Way, Chilliwack · Store

Inspection summary

Save On Foods #2237 - Food Store has been inspected 6 times by Fraser Health Authority since May 6, 2021. The most recent inspection, on March 12, 2026, recorded 1 infraction.

4 of 6 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Food temperature control and Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded once on July 21, 2023. For example: 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded once on July 21, 2023. For example: 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on March 12, 2026. For example: 306 - Food premises not maintained in a sanitary condition [s. 17(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

6 inspections

  1. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Dairy and milk coolers shelving and floor in these coolers were observed with dried food debris build up. This is required to be cleaned and in sanitary condition.
      • Corrective Action(s): Ensure these areas are cleaned and sanitized. Have staff keep an eye on this area and clean up spills asap. Manager at the time did note that deep cleaning is being completed for this soon. Pressure washing of it.
      • Violation Score: 3
  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    2 infractions

    • 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
      • Observation (CORRECTED DURING INSPECTION): 1. Cut fruits (melons) observed stored in cooler with ambient temperature of 10C. Staff say it has just been prepared just less than 2hours ago.
      • 2. Cheese and cream cheese stored in this cooler. Staff say they have been there for a few days.
      • Corrective Action(s): 1. Fruits has been moved to other working cooler.
      • 2. Cheese has been discarded.
      • Violation Score: 15
    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Inner cooler at the fruit prep area ambient measure 10C.
      • Corrective Action(s): Please service cooler to ensure temperature is maintained at 4C and below.
      • Do not store cut veggetable or other potentially hazardous food items (dairy) in this cooler until cooler has been fixed and can maintain 4C and below.
      • To be corrected by: July 28, 2023
      • Violation Score: 9
  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

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