SIGIS Wild Rose - Snack Program
58 Grenfell Avenue St. Albert AB T8N 2Z9 · Food - General
3 inspections
- Risk Management Inspection
0 infractions
- Demand Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Lemon scented bleach was used for sanitizer solution. Any bleach with added scents or fabric protection is not food safe. Obtain new bleach with no added scents or fabric protection.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
1 infraction
- 03. Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?
- Milk in the cooler was past its best before date. Milk was taken out of the cooler during inspection.Ensure food dates are monitored closely.
- 03. Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?