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Starbucks Coffee #56056

45604 Airport Rd, Chilliwack · Restaurant

Inspection summary

Starbucks Coffee #56056 has been inspected 7 times by Fraser Health Authority since March 27, 2019. The most recent inspection, on February 9, 2026, found no infractions.

4 of 7 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

The last 3 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 3 times across 3 separate inspections, most recently on May 12, 2021. For example: 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on May 12, 2021. For example: 102 - Operation of an unapproved food premises [s. 6(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

7 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Buckets of Quats sanitizer observed at 50ppm and murky.
      • Corrective Action(s): Please ensure that Quats sanitize is maintained at 200ppm for effective sanitizing of food contact surfaces and equipment. Please requently change the sanitizer, especially when it becomes murky.
      • Violation Score: 5
    • 102 - Operation of an unapproved food premises [s. 6(1)]
      • Observation (CORRECTED DURING INSPECTION): Permit was not posted and was observed to be in the back in a binder.
      • Corrective Action(s): Permit needs to be posted where customers can see it.
      • Violation Score: 1
  5. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Containers of Quat sanitizer measured 50 ppm. Sanitizer appears to be murky.
      • Corrective Action(s): Discard and refill with fresh sanitizer. Ensure sanitizer is changed often to maintain concentration at 200 ppm.
      • Violation Score: 5
  6. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Bar cloths for espresso soaking in quats sanitizer at 50 ppm. Sanitizer appeared soiled.
      • Corrective Action(s): Quats sanitizer must be maintained at 200 ppm to properly sanitize cloths. Change solution often to maintain.
      • Violation Score: 5
  7. Follow-Up Inspection

    0 infractions

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