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Stettler Regional Child Care Centre - Facility

5702 48 Avenue Stettler AB T0C 2L1 · Child Care Facility

Inspection summary

Stettler Regional Child Care Centre - Facility has been inspected 6 times by Alberta Health Services (Environmental Public Health) since February 14, 2024. The most recent inspection, on July 10, 2026, recorded 1 infraction.

3 of 6 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 3 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded once on May 8, 2025. For example: Are clients at this facility being protected from hazards (Critical)?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on July 10, 2026. For example: Is the plumbing system adequate and being properly maintained (Critical)?

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded once on October 22, 2025. For example: Is the facility and equipment being maintained in a suitable manner (Non-Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

6 inspections

  1. Monitoring Inspection

    1 infraction

    • 21. Is the plumbing system adequate and being properly maintained (Critical)?
      • At the time of the inspection, a washroom tap in the Blueberries room was measured at a maximum of 48.3°C (quite close to the recommended maximum of 49°C) and at 50-55°C at two of the taps in the Yellow Room (exceeds acceptable maximum). Although handwashing is supervised by staff in these rooms, please ensure the taps are temperature-regulated so as not to exceed 49°C, particularly for the Yellow Room.
  2. Risk Management Inspection

    0 infractions

  3. Demand Inspection

    2 infractions

    • 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
      • The wall behind the mirrors in the washroom within the Squiggly Room is showing signs of wear. Please ensure the wall is re-tiled.
    • 29. Are washrooms / bathing facilities properly constructed, maintained and supplied (Non-Critical)?
      • The garbage bin in the School-Age Room washroom (near the cubbies) was observed to be full and overflowing with paper towels at the time of the inspection.Please ensure the washrooms are monitored periodically throughout the day and bins are emptied as needed.
  4. Monitoring Inspection

    1 infraction

    • 03. Are clients at this facility being protected from hazards (Critical)?
      • In the "Young Toddler" room, the sanitizing solution for the diapering area was observed within reach of the children. This was moved out of reach when brought to the attention of the care provided.*** Please ensure that the sanitizing spay bottles are maintained out of reach of the children in care. ***
  5. Monitoring Inspection

    0 infractions

  6. Monitoring Inspection

    0 infractions

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