The Chopped Leaf
12911 140 Avenue NW Edmonton AB T6V 0A3 · Food - General
4 inspections
- Monitoring Inspection
1 infraction
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Cardboard oven trays/containers to reheat precooked meats were being reused. Please do not reuse containers meant to be single-use/disposable. Use once and dispose of or use trays that can be properly cleaned. The trays were discarded. Education was provided.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
3 infractions
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Baseboard to the right of 3 comp sink is loose and coming away from wall.Please re-affix.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Handles of scoops were noted stored touching foods within dry storage food bin (rice).Please ensure scoops are stored in a way where handles are not touching the food.
- 23. Is the facility maintained in a clean and sanitary condition?
- The following area/s require attention:- floor in walk-in cooler under storage racks- lower shelves under main prep table in back- inside lower prep cooler closest to pick up counter.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Initial Inspection
0 infractions