The Cookie Jar
A - 128 28 Street SE Calgary AB T2A 6J9 · Food - General
2 inspections
- Demand Inspection
0 infractions
- Initial Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- The bottle of sanitizer in the front service area initially had no bleach mixed in. Operator had mixing instructions written down in the back that indicated that solutions should be 50-100 ppm chlorine. This was corrected during the inspection. Please ensure all sanitizer solutions are maintained between 100-200 ppm chlorine.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- There are a couple unfinished edges on the cupboards and counters in the front service area. Please ensure all food contact surfaces are properly finished with a smooth, non absorbent, and easily cleanable material.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?