Aller au contenu
Chargement de la carte…

Broken Hill

479 Baker St Nelson BC V1L 4H7 · Restaurant - Food Service

Dossier officiel d’Interior Health →Voir sur Google Maps →

Détails

Note Google
4.7 / 5 (18)
Téléphone
(778) 463-2244

Heures d'ouverture

  • Friday11:30 a.m.–11 p.m.
  • Monday11:30 a.m.–10 p.m.
  • Saturday11:30 a.m.–11 p.m.
  • Sunday11:30 a.m.–10 p.m.
  • Thursday11:30 a.m.–10 p.m.
  • Tuesday11:30 a.m.–10 p.m.
  • Wednesday11:30 a.m.–10 p.m.

Coordonnées, heures et avis provenant de Google Maps

Résumé des inspections

Broken Hill a été inspecté 4 fois par Interior Health Authority depuis le 30 août 2022. La dernière inspection, le 24 avril 2026, n'a relevé aucune infraction.

3 des 4 inspections au dossier n'ont relevé aucune infraction. Au cours des 12 derniers mois, il y a eu 1 inspection et 0 infraction relevées. Les constats à risque élevé ici concernent : Nettoyage et désinfection.

Les inspections récentes ont relevé plus d'infractions que les précédentes; il vaut donc la peine de lire attentivement les derniers rapports.

Ce que signifient ces constats

Chaque autorité sanitaire formule ses infractions différemment; nous les regroupons donc selon leur importance pour la salubrité des aliments. Les constats à risque élevé sont ceux que les inspecteurs jugent critiques, car ils peuvent directement rendre quelqu'un malade.

  • Nettoyage et désinfectionRisque élevé

    Tout ce qui touche les aliments, comme les planches à découper, la vaisselle et les ustensiles, doit être lavé, rincé et désinfecté. Les inspecteurs vérifient la température du lave-vaisselle, la concentration du désinfectant et l'entreposage des linges. Une mauvaise désinfection laisse les bactéries survivre d'une utilisation à l'autre.

    Relevé une fois le 2 avril 2025. Par exemple : 3 Les surfaces, les ustensiles et l'équipement en contact avec les aliments sont-ils lavés et désinfectés de manière à éliminer ou à prévenir la contamination?

  • Autres constatsRisque faible

    Constats qui n'entrent pas dans les catégories ci-dessus, comme les suivis confirmant qu'une infraction antérieure a été corrigée, ou des exigences propres à ce type d'établissement.

    Relevé une fois le 2 avril 2025. Par exemple : 1 L'installation dispose-t-elle d'approvisionnements de surveillance appropriés?

À propos de ces données

Ces résultats proviennent d’Interior Health Authority, qui inspecte les établissements alimentaires et d'autres installations publiques de la région. Nous republions les données de divulgation publiques de cette autorité et les actualisons régulièrement; le dossier officiel fait foi.

4 inspections

  1. Surveillance

    0 infraction

  2. Surveillance

    2 infractions

    • F2.1 L'installation dispose-t-elle d'approvisionnements de surveillance appropriés?
      • Observation(s): Il est recommandé d'obtenir un thermomètre max/min sans danger pour le lave-vaisselle afin de mesurer indépendamment la température de rinçage (assainissement).
      • F2.1B Un thermomètre précis à 1 °C doit être disponible pour surveiller les processus.
    • F2.3 Les surfaces, les ustensiles et l'équipement en contact avec les aliments sont-ils lavés et désinfectés de manière à éliminer ou à prévenir la contamination?
      • Observation(s): Les lave-vaisselle haute température, à l'étage et en bas, ne sont pas assez chauds pour la température de rinçage (60 C et 54 C, respectivement).
  3. Surveillance

    0 infraction

  4. Surveillance

    0 infraction

Établissements inspectés à proximité

Avis

Avis fournis par Google Maps
  • Krista McPhee

    We dined on a BUSY market night on Baker—patio packed and every table taken. We seated at bar (great timing) quickly, and within minutes our server noticed a two-top opening up and moved us over. I've been here a handful of times now, and the service has always been excellent. Food took a little longer than usual, which was completely understandable on a night like that, but our server kept us updated and everything arrived smoothly. The wait never felt frustrating. The smoked duck salad was outstanding. Confit duck leg over greens with pickled onion, pepitas, dried cranberries, and blue cheese—rich without feeling heavy, bright from the pickled onion, and substantial enough to be a full dinner rather than an afterthought. Even as walk-ins on one of their busiest nights, we felt genuinely well looked after. The room was lively without being too loud for conversation, and it's worth knowing the menu goes well beyond smoked meat, with solid vegetarian and vegan options as well.

  • Anna C

    Absolutely incredible place for lunch or dinner! We split the 1-2 person platter and enjoyed each of their homemade bbq sauces with the meats. The mac & cheese was delicious, the smoked meats were full of flavour and the mocktails were inventive and refreshing! Staff was friendly and welcoming too. Definitely one of my favourite places to eat in Nelson. If I was going to recommend one restaurant in town, it would be this one!

  • Michael Jones

    Stopped here for dinner while visiting on a motorcycle rally. Sat outside but inside looks pretty cool. Ordered a few things off the appetizer menu instead of entrees. The ribs and duck wings are really over sauced to the point we couldn’t finish the duck wings. If you got good quality meat and dialed your smoker why drown in so much sauce

  • roshni menon

    Great food and a super friendly server! We were visiting from out of town, and our server even recommended a great place for us to get ice cream after. We ordered The SheBang for 2, and the portion size was amazing. The fried chicken was so flavourful and sooo good!

  • Michael Caton

    This restaurant has great staff super patient and kind. This restaurant is a great kid friendly and dog friendly place, everyone was super exicted to meet our dog. Food was amazing would love to eat there again and had lots of great options we got the Smoked Cauliflower Mac, Brisket, and The Slamdunk Burger. Totally recommend this place to eat.

  • Cindy P

    Loved the food and drinks here so much that we came back the next day to try more of the menu. Their staff were all super friendly. TJ was really patient with us and gave us great tips on everything from whisky and food, to ski trails to hit up at whitewater. We had their beef cheeks, duck legs and brisket mac and cheese on the first night. Everything was made to perfection. FYI their smoker doesn't open til 5pm and menu is a bit different earlier in the day. Definitely would recommend to anyone stopping through Nelson!

  • Emily Kate Bagott

    We had the best time! Our server Zach was great, very welcoming. The food was to die for and so were the drinks, both with alcohol and without. Will be recommending to our friends if they are in the area.

  • Jay Tamblyn

    I came back to Broken Hill as there food is always great. I was undecided and asked my waitress Lisa what she recommends. I went with her recommendation of the Tennessee Hot(Fried chicken and waffles). It was a huge portion and literally the best chicken/waffles flavor combination. Jalapeño aioli drizzle. Damn. 10/10. Thanks Lisa

  • Krista McPhee

    We dined on a BUSY market night on Baker—patio packed and every table taken. We seated at bar (great timing) quickly, and within minutes our server noticed a two-top opening up and moved us over. I've been here a handful of times now, and …

  • Anna C

    Absolutely incredible place for lunch or dinner! We split the 1-2 person platter and enjoyed each of their homemade bbq sauces with the meats. The mac & cheese was delicious, the smoked meats were full of flavour and the mocktails were …

  • Michael Jones

    Stopped here for dinner while visiting on a motorcycle rally. Sat outside but inside looks pretty cool. Ordered a few things off the appetizer menu instead of entrees. The ribs and duck wings are really over sauced to the point we couldn’t …

  • roshni menon

    Great food and a super friendly server! We were visiting from out of town, and our server even recommended a great place for us to get ice cream after. …

  • Michael Caton

    This restaurant has great staff super patient and kind. This restaurant is a great kid friendly and dog friendly place, everyone was super exicted to meet our dog. Food was amazing would love to eat there again and had lots of great options …

  • Cindy P

    Loved the food and drinks here so much that we came back the next day to try more of the menu. Their staff were all super friendly. TJ was really patient with us and gave us great tips on everything from whisky and food, to ski trails to …

  • Emily Kate Bagott

    We had the best time! Our server Zach was great, very welcoming. The food was to die for and so were the drinks, both with alcohol and without. Will be recommending to our friends if they are in the area.

  • Jay Tamblyn

    I came back to Broken Hill as there food is always great. I was undecided and asked my waitress Lisa what she recommends. I went with her recommendation of the Tennessee Hot(Fried chicken and waffles). It was a huge portion and literally the best chicken/waffles flavor combination. Jalapeño aioli drizzle. Damn. 10/10. Thanks Lisa

  • Sam S

    We went back for fried chicken, but ended up finding more wonderful options, among which the Beef Cheek and Beef Carpaccio being the best! Service was great by host Chris and server TJ. We did not think it would be too …

  • jacy

    AMAZING! Came here for our anniversary dinner well visiting town! Food was so good sadly they were out of brisket that night but no matter. BEST whiskey sour I’ve ever had, told the bartender,didn’t get her name. Zach our server was great! …

Vous êtes propriétaire de ce commerce? Ajoutez un badge à votre site Web