PALETERIA JAMAY

13301 S BRANDON AVE, CHICAGO, IL 60633 · Restaurant

5 inspections

1. Canvass6 mai 2024

   0 infraction

2. Canvass2 juill. 2020

   1 infraction

   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • INSTRUCTED MANAGER TO PROPERLY LABEL ICE CREAM POPSICLE NAME, ADDRESS AND INGREDIENTS.
3. Canvass18 sept. 2018

   4 infractions

   • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
     • 2-201.11 NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED PIC TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLAITON 7-38-012(A).
   • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
     • 2-501.11 NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. NSTRUCTED THE PIC THAT A VOMIT AND DIRRRHEAL CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT OR DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • 5-205.15(B) OBSERVED THE COLD RUNNING WATER FAUCET KNOB AT THE EXPOSED HAND SINK IN THE REAR PREP AREA IN POOR REPAIR; MUST REPAIR OR REPLACE FAUCET KNOB.
   • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
     • 2-102.13 INSTRUCTED THE PIC THAT ALL FOOD HANDLERS THAT ARE NOT CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING CERTIFICATE.
4. License Re-Inspection21 mars 2016

   0 infraction

5. License9 mars 2016

   1 infraction

   • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
     • PREMISES HAS NO EXPOSED HAND SINK IN THE REAR DISH WASHING AREA. INSTRUCTED TO INSTALL AND MAINTAIN.