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PEKING CHINESE FOOD

3167 N HALSTED ST, CHICAGO, IL 60657 · Restaurant

14 inspections

  1. Canvass

    4 infractions

    • 43. IN-USE UTENSILS: PROPERLY STORED
      • OBSERVED VARIOUS SCOOPS THROUGHOUT THE KITCHEN IN DRY STORAGE BINS TO BE STORED WITH HANDLES IN CONTACT WITH FOOD ITEMS. INSTRUCTED MANAGER TO STORE ALL SCOOPS WITH HANDLES NOT IN CONTACT WITH FOOD ITEMS IN BETWEEN USE.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE HINGES OF THE TWO DOOR PREP COOLER AND ALL THE CREVICES ON THE UPPER COMPARTMENT OF THE SAME TWO DOOR PREP COOLER TO BE FULL OF FOOD DEBRIS BUILD UP. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN FREE OF BUILD UP OF FOOD DEBRIS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE OFFICE/DRY STORAGE CLOSET AT THE FRONT OF THE KITCHEN IMMEDIATELY TO THE SOUTH OF THE CASHIER TO BE UN ORGANIZED WITH VARIOUS ITEMS STACKED ON TOP OF EACH OTHER. INSTRUCTED MANAGER TO REMOVE AND DETAIL CLEAN AND MAINTAIN AREA ORGANIZED AND FREE OF ITEMS NOT NECESSARY TO OPERATION OF FACILITIES.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MOPS STORED SUBMERGED IN MOP BUCKET IN UTILITY CLOSET AT TIME OF INSPECTION. INSTRUCTED MANAGER TO STORE ALL MOPS TO ALLOW FOR AIR DRYING IN BETWEEN USE.
  2. Canvass

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FOOD/GREASE BUILD UP ON PREP AREA FLOOR UNDER FRYERS. MUST CLEAN PREP AREA FLOOR AND MAINTAIN.
  3. Canvass

    10 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OUTER OPENING NOT PROTECTED. OBSERVED SCREEN DOOR AT REAR MAIN DOOR NOT COMPLETELY TIGHT FITTED AT FRAME OF MAIN DOOR. REPAIR ISSUE
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED FOOD ITEMS STORED ON THE FLOOR IN THE WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF THE FLOOR.
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • MUST NOT STORE CLEAN CUTTING BOARD ON THE BACK-SPLASH OF THE THREE-COMPARTMENT SINK. MANAGER REMOVED
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • THE RUBBER GASKET INSIDE TWO DOOR PREP COOLER WAS BROKEN, INSTRUCTED TO REPLACE
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST NOT USE CARDBOARD BOXES, PLASTIC GROCERY BAGS, OR USED TIN CANS FROM ANOTHER FOOD PRODUCT FOR FOOD STORAGE CONTAINERS. MUST USE WASHABLE, REUSABLE CONTAINERS AND FOOD-GRADE DISPOSABLE PLASTIC BAGS.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • TABLE TOP CAN OPENER NOTED WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AFTER EACH USE AND MAINTAIN.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • GRAY CEMENT BLOCKS ARE USED INSIDE THE WALK-IN FREEZER TO HOLD SHELVES TO STORE FOOD ON IT. BLOCKS HAVE POROUS SURFACE GRIMES AND ARE NOT EASILY CLEANABLE. INSTRUCTED TO REMOVE AND REPLACE WITH ELEVATED SHELVES 6" FROM FLOOR.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • THE EXTERIOR OF THE COOKS LINE, DEEP FRYERS, AND COOKS LINE WITH EXCESSIVE GREASE DRIPPING DOWN ON THE FLOOR. MUST CLEAN AND MAINTAIN ALL.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • BROKEN GROUT ON THE FLOOR TILE AT THE REAR PREP AND DISHROOM.INSTRUCTED TO REPAIR/REPLACE. THE SURFACE MUST BE SMOOTH CLEANABLE, AND NON-ABSORBENT SURFACE
    • 58. ALLERGEN TRAINING AS REQUIRED
      • ADDITIONAL ALLERGEN TRAINING CERTIFICATE IS REQUIRED FOR ALL CITY-CERTIFIED FOOD MANAGER
  4. Plainte

    3 infractions

    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME INCLUDING BULK FOOD CONTAINERS.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • NOTED ASSORTED FOOD ITEMS INSIDE WALK IN COOLERS, FREEZER AND REFRIGERATION UNITS STORED INSIDE GROCERY BAGS AND TIN CAN CONTAINERS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • NOTED OUTSIDE GREASE CONTAINER AND SURROUNDING NOT MAINTAINED WITH THICK GREASE ON THE GROUND AROUND THE GREASE CONTAINER AND ON TOP OF CONTAINER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN GREASE CONTAINER AND ITS SURROUNDING. PRIORITY FOUNDATION #7-38-020(B).
  5. Canvass Re-Inspection

    0 infraction

  6. Canvass

    11 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO WRITTEN CLEANING PROCEDURE FOR A VOMIT/DIAHREA EVENT AND INSUFFICIENT EQUIPMENT REQUIRED FOR A CLEAN-UP OF SUCH AN EVENT. MUST PROVIDE A WRITTEN CLEANING PROCEDURE AND ALL REQUIRED EQUIPMENT. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED AT THIS TIME.
    • 15. FOOD SEPARATED AND PROTECTED
      • OBSERVED A LARGE CONTAINER OF CUT RAW CHICKEN BEING STORED ON THE TOP SHELVING INSIDE THE WALK-IN COOLER DIRECTLY ABOVE UNCOVERED COOKED CHICKEN, COOKED SHRIMP AND PREPARED GRAVEY. REVIEWED PROPER FOOD STORAGE AND PROTECTION. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • ALL BULK FOOD AND SPICE CONTAINERS ON IN THE ORIGINAL CONTAINER MUST BE LABELED WITH THE PRODUCT COMMON NAME.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • NOTED THE REAR EXIT DOOR WITH AN OPEN 1/4 INCH GAP ALONG THE BOTTOM THRESHOLD OF THE SOLID DOOR AND OPEN HOLES NOTED ON THE BOTTOM OF THE SCREENED DOOR. INSTRUCTED TO SEAL SOLID DOOR TO BE TIGHT FITTING ON ALL SIDES AND SEAL ALL HOLES IN MESH SCREEN OF THE SCREENED DOOR.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED APPROXIMATELY 30 TO 50 RAT DROPPINGS IN THE FOLLOWING AREAS: DRY FOOD STORAGE CLOSET, UNDER THE THREE COMPARTMENT SINK BEHIND GREASE TRAP, ALL THROUGHOUT THE HOT WATER TANK CLOSET AND FRESH DROPPINGS ALONG BASEBOARD FROM THE REAR EXIT DOOR TO THE WATER TANK CLOSET. THE PEST CONTROL CO. HAD SERVICED ON THE DAY OF THIS INSPECTION AND NOTED NO ACTIVITY. NO TRAPS OR GLUEBOARDS ON SITE. RECOMMEND HAVING A PEST CONTROL CO. SERVICE FOR RATS. INSTRUCTED TO REMOVE ALL DROPPINGS FROM ALL AREAS, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
    • 43. IN-USE UTENSILS: PROPERLY STORED
      • MUST NOT STORE KNIVES BETWEEN PREP TABLE/PREP COOLER ON THE COOKS LINE. MUST PROVIDE A PROPER KNIFE HOLDER OR STORE ON CLEAN CUTTING BOARD.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • TABLE TOP CAN OPENER NOTED WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AFTER EACH USE AND MAINTAIN.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST NOT USE CARDBOARD BOXES, PLASTIC GROCERY BAGS, OR USED TIN CANS FROM ANOTHER FOOD PRODUCT FOR FOOD STORAGE CONTAINERS. MUST USE WASHABLE, REUSABLE CONTAINERS AND FOOD GRADE DISPOSABLE PLASTIC BAGS.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • EXTREMELY DIRTY INTERIOR OF THE UTILITY MOP SINK.----ENCRUSTED FOOD DEBRIS ON THE HOT AND COLD WATER HANDLES ON THE THREE COMPARTMENT SINK. MUST CLEAN AND MAINTAIN ALL.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • EXTERIOR OF THE COOKS LINE TWO DOOR COOLER DIRTY WITH FOOD SPLATTER. DEEP FRYERS AND COOKS LINE EXHAUST HOOD WITH EXCESSIVE GREASE DRIPPING DOWN. MUST CLEAN AND MAINTAIN ALL.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST NOT USE TAPE AS A MEANS OF REPAIR FOR THE WALLS THROUGHOUT THE WASHROOM. MUST PROPERLY REPAIR TILES TO BE SMOOTH AND CLEANABLE.----FLOORS UNDER DRY FOOD STORAGE SHELVING WITH DEBRIS.----EXCESSIVE GREASE ON THE WALL BEHIND THE COOKS LINE GREASE TRAP. MUST CLEAN AND MAINTAIN ALL.
  7. Recent Inspection

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO HANDWASHING SINK INSTALLED AT FRONT PREP AREA. INSTRUCTED TO INSTALL SAID SINK AND PROVIDE SOAP ND PAPER TOWELS OR REMOVE SHELF THAT BLOCKS THE OTHER HANDWASHING SINK. PRIORITY FOUNDATION VIOLATION:7-38-030(C), NO CITATION ISSUED
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • RUBBER GASKET INSIDE THE WALK-IN FREEZER BROKEN,INSTRUCTED TO REPLACE
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • BROKEN FLOOR TILE INSIDE THE WALK-IN COOLER,INSTRUCTED TO REPAIR/REPLACE. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE
  8. Canvass

    11 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED -
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO HANDWASHING SINK INSTALLED AT FRONT PREP AREA. INSTRUCTED TO INSTALL SAID SINK AND PROVIDE SOAP ND PAPER TOWELS OR REMOVE SHELF THAT BLOCKS THE OTHER HANDWASHING SINK. PRIORITY FOUNDATION VIOLATION:7-38-030(C), NO CITATION ISSUED
    • 15. FOOD SEPARATED AND PROTECTED
      • FOOD NOT PROTECTED FROM CONTAMINATION.FOUND A RICE COOKER WITH COOKED RICE IN IT,ALSO INSIDE THE COOKER UNIT WAS ANOTHER POT WITH HANDLE(INSIDE THE POT WAS COOKED RICE WITH ONIONS) ON TOP THE COOKED RICE WHICH THE POT WAS PRESSED ONTO FOOD TO KEEP IT WARM.RICE IS USED FOR HUMAN CONSUMPTION..FOOD INSIDE THE RICE COOKER WAS DISCARDED AND DENATURED.POUNDS 5,VALUE 20. PRIORITY VIOLATION:7-38-005,CITATION ISSUED
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • MUST LABEL WITH COMMON NAME DRY FOOD INGREDIENT STORED INSIDE PLASTIC CONTAINER AT REAR STORAGE AREA
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OUTER OPENING NOT PROTECTED.FOUND SCREEN DOOR WITH HOLES ON MESH,INSTRUCTED TO REPLACE.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • WIPING CLOTHS MUST BE STORED INSIDE A BUCKET WITH SANITIZING SOLUTION,AND KEPT AT WORK STATION
    • 43. IN-USE UTENSILS: PROPERLY STORED
      • UTENSILS STORED BETWEEN PREP TABLE AND COOLER MUST BE REMOVED AND STORED IN A CLEAN CONTAINER
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • RUBBER GASKET INSIDE THE WALK-IN FREEZER BROKEN,INSTRUCTED TO REPLACE
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • BROKEN FLOOR TILE INSIDE THE WALK-IN COOLER,INSTRUCTED TO REPAIR/REPLACE. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUS CORE VIOLATION NOT CORRECTED FROM 12-6-18,REPORT #2241185 #58-FOOD SANITATION MANAGERS AT PREMISES WITH NO ALLERGEN TRAINING CERTIFICATE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION:7-42-090,CITATION ISSUED
    • 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
      • PREVIOUS INSPECTION SUMMARY REPORT NOT POSTED FROM 12-6-18,REPORT#2241185. POSTED ON SITE WAS INSPECTION SUMMARY REPORT FROM JUNE 8,2018,REPORT #2177051 .NEW SUMMARY REPORT GIVEN AND POSTED. PRIORITY FOUNDATION VIOLATION:7-42-010(B),CITATION ISSUED
  9. Réinspection de la plainte

    3 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11 FOUND NO VOMIT AND DIARRHEA CLEAN UP POLICY. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
    • 23. PROPER DATE MARKING AND DISPOSITION
      • FOUND READY TO EAT FOOD (EGG ROLLS)HELD MORE THAN 24HOURS WITH NO SEVEN DAY CONSUME BY DATE. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST LABEL PROPERLY.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • FOOD SANITATION MANAGERS AT PREMISES WITH NO ALLERGEN TRAINING. MUST PROVIDE.
  10. Plainte

    8 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • 2-102.14(N) FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-010. MUST PROVIDE.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11 FOUND NO VOMIT AND DIARRHEA CLEAN UP POLICY. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
    • 22. PROPER COLD HOLDING TEMPERATURES
      • FOUND TIME TEMPERATURE CONTROL FOR SAFETY FOOD AT IMPROPER TEMPERATURES. FOUND 15 POUNDS OF FRIED CHICKEN INSIDE PLASTIC TUB SITTING ON SHELF AT 65.4F. PRIORITY VIOLATION. CITATION ISSUED. 7-38-005. DISPOSED OF 15 POUNDS OF FRIED CHICKEN AT IMPROPER TEMPERATURES.TCS FOOD VALUE ABOUT 40DOLLARS.
    • 23. PROPER DATE MARKING AND DISPOSITION
      • FOUND READY TO EAT FOOD (EGG ROLLS)HELD MORE THAN 24HOURS WITH NO SEVEN DAY CONSUME BY DATE. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST LABEL PROPERLY.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • FOUND EVIDENCE OF RAT ACTIVITY AT PREMISES. OBSERVED 30 RAT DROPPINGS AT FURNACE AREAS, BEHIND GREASE TRAP, AND BEHIND DEEP FRYER. PRIORITY FOUNDATION. CITATION ISSUED.7-38-020(A) MUST NOTIFY PEST CONTROL OPERATOR, REMOVE ALL DROPPINGS, AND CLEAN/SANITIZE ALL MENTIONED AREAS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND FLOORS NOT CLEAN BEHIND COOKING EQUIPMENT(GREASE BUILD UP). MUST CLEAN AND SANITIZE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND HOLES INSIDE FURNACE ROOM AT WALLS/FLOORS. MUST COVER.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • FOOD SANITATION MANAGERS AT PREMISES WITH NO ALLERGEN TRAINING. MUST PROVIDE.
  11. Canvass Re-Inspection

    0 infraction

  12. Canvass

    6 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • FOUND 3 RAT DROPPINGS UNDER WOK AREAS AND ABOUT 30 RAT DROPPINGS AT HOT WATER TANK ROOM. ALSO, FOUND HOLE OUTSIDE ON FLOOR BY REAR EXIT. MUST SEAL HOLE. SERIOUS VIOLATION. 7-38-020. MUST NOTIFY PEST CONTROL OPERATOR, CLEAN ALL DROPPINGS, CLEAN AND SANITIZE ALL EFFECTED AREAS.
    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • FOUND BULK FOOD NOT LABELED.(FLOUR, SUGAR, ETC.) MUST LABEL BULK FOOD.(ENGLISH)
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • FOUND FOLLOWING NOT CLEAN: INTERIOR OF COOLERS, 3 COMPARTMENT SINK, WOK STATIONS, TABLES, SHELVING UNITS INSIDE OF WALK IN COOLER, AND COUNTERS. MUST CLEAN AND SANITIZE ALL MENTIONED AREAS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FOUND FLOORS NOT CLEAN UNDER WOK AREAS/KITCHEN AREAS, STORAGE AREAS, AND HOT WATER TANK AREAS. MUST CLEAN AND SANITIZE ALL AREAS MENTIONED.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • FOUND HOLE AT WALL UNDER AND BEHIND 3 COMPARTMNET SINK. MUST SEAL.
    • 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
      • OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT. FOODHANDLERS MUST WEAR HAIR RESTRAINT.
  13. License Re-Inspection

    0 infraction

  14. License

    3 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • FOUND EVIDENCE OF ROACHES AT PREMISES. OBSERVED 2 LIVE ROACHES UNDER COUNTERS AT MAIN KITCHEN. SERIOUS VIOLATION. 7-38-020. MUST NOTIFY PEST CONTROL OPERATOR.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • FOUND FOLLOWING NOT CLEAN: INTERIOR OF WALK IN COOLER/REACH IN COOLERS, WOK STATIONS AND SURROUNDING AREAS, EXHAUST HOOD FILTERS, UNDER TABLES, SINKS, AND SHELVING UNITS. MUST CLEAN AND SANITIZE ALL MENTIONED.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FOUND FLOORS NOT CLEAN AT KITCHEN. MUST CLEAN AND SANITIZE.