POTBELLY SANDWICH WORKS

8300 S HOLLAND RD, CHICAGO, IL 60620 · Restaurant

24 inspections

1. Canvass7 janv. 2026

   2 infractions

   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • OBSERVED DUST AND BLACK SUBSTANCE ON THE WALLS AND CEILING IN THE WALK IN COOLER. MUST CLEAN AND MAINTAIN. MUST CLEAN THE COUNTER TOP AT THE SELF SERVE POP STATION TO REMOVE SPILLS AND DERIS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST CLEAN AND MAINTAIN FLOOR DRAINS AND GREASE TRAP.
2. Plainte8 janv. 2025

   7 infractions

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • MUST REPAIR OR REPLACE SLOW DRAIN AT FRONT PREP AREA HAND SINK.
   • 22. PROPER COLD HOLDING TEMPERATURES
     • OBSERVED IMPROPER TEMPERATURE OF TCS FOODS SUCH AS 15LBS.(3-5LBS) BAGGED DICED CHICKEN RANGING FROM 49.3F,54.1F & 55.2F ON REAR PREP TABLE AND WALK IN COOLER.PRODUCT WAS DISCARDED BY MANAGER .MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 15LBS. $62.(PRIORITY 7-38-005)(CITATION ISSUED)(COS)
   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • MUST LABEL SOME SQUEEZE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN WALK IN FREEZER AND PROVIDE ADEQUATE SHELVING UNITS.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • MUST CLEAN FOOD DEBRIS BUILD UP FROM INTERIOR AND EXTERIOR OF ALL EQUIPMENT INCLUDING LEGS AND SHELVING UNITS,ROLLING CARTS,COOLERS,COUNTER TOPS UNDER SODA MACHINE,WALK IN COOLER-SHELVING UNITS & POP SLEEVES,OVEN CARTS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT INCLUDING WALK IN COOLER & FREEZER AND FLOOR DRAINS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST CLEAN DEBRIS BUILD UP FROM WALLS AND CEILING IN WALK IN COOLER.
3. Canvass Re-Inspection15 mars 2024

   3 infractions

   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • 4-501.11: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON REAR 2- DOOR REACH IN COOLER,1- DOOR PREP COOLER OF ONLINE ORDER SIDE.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-201.13 : MUST GROUT FLOOR IN BOTH FRONT AND REAR PREP/DISH WASHING AREAS.MUST REPAIR OR REPLACE LOOSE THRESHOLD AT ENTRY TO WALK IN FREEZER
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • 6-501.14 : MUST CLEAN DEBRIS BUILD UP ON FILTERS AT BOTH VENT HOODS
4. Canvass7 mars 2024

   13 infractions

   • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
     • OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES FOR ALL EMPLOYEES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • OBSERVED NO HAND DRYING DEVICE AT SOUTH TOILET ROOM HAND SINK PAPER TOWELS WERE PROVIDED DURING INSPECTION MUST PROVIDE AND MAINTAIN AT ALL TIMES.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)(COS)
   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • OBSERVED SLOW DRAINS AT BOTH HAND SINKS IN PREP AREAS MUST REPAIR AND MAINTAIN.
   • 36. THERMOMETERS PROVIDED & ACCURATE
     • OBSERVED SOME PREP COOLERS MISSING INTERIOR THERMOMETERS MUST PROVIDE AND MAINTAIN.
   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • MUST LABEL FOOD STORAGE CONTAINERS (SHAKERS AND SQUEEZE BOTTLES) WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • OBSERVED A GAP AT FRONT DOUBLE DOORS ALONG BOTTOM LEFT INTERIOR CORNER OF RIGHT SIDE DOOR MUST MAKE TIGHT FITTING.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • MUST REPAIR OR REPLACE WORN DOOR GASKETS ON REAR 2- DOOR REACH IN COOLER,1- DOOR PREP COOLER OF ONLINE ORDER SIDE.
   • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
     • OBSERVED 3-COMPARTMENT SINK FLOOR DRAIN BACKING UP AND OVERFLOWING WITH WATER AND POOLING ON TO FLOOR WHEN WATER IS RELEASED FROM SINK AND A FOUL SMELLING ODOR MUST REPAIR AND MAINTAIN.(PRIORITY FOUNDATION 7-38-025)(CITATION ISSUED)
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • MUST CLEAN FOOD DEBRIS BUILD UP FROM ALL PREP & REACH IN COOLERS, PREP TABLES,BOTH TOASTER CARTS,COUNTER TOP UNDER SODA MACHINE,WALK IN COOLER-SHELVING UNITS,POP SLEEVES AND FAN GUARD COVERS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST GROUT FLOOR IN BOTH FRONT AND REAR PREP/DISH WASHING AREAS.MUST REPAIR OR REPLACE LOOSE THRESHOLD AT ENTRY TO WALK IN FREEZER.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST CLEAN EXCESSIVE FOOD DEBRIS BUILD UP ON FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES INCLUDING WALK IN COOLER & FREEZER INCLUDING ALL FLOOR DRAINS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST CLEAN DUST BUILD UP FROM UPPER WALLS IN DINING AREA ABOVE SERVING LINE.MUST CLEAN FOOD SPLATTER FROM WALLS IN PREP/DISH WASHING AREAS.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • MUST CLEAN DEBRIS BUILD UP ON FILTERS AT BOTH VENT HOODS.
5. Canvass14 avr. 2023

   3 infractions

   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • MUST DETAIL CLEAN THE SELF SERVE POP STATION COUNTER TOP TO REMOVE SPILL AND DEBRIS. ALSO CLEAN THE PREP STATION IN THE FRONT AREA. MUST DEFROST AND CLEAN THE INTERIOR OF THE FRONT ICE CREAM FREEZER.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • OBSERVED A LEAKY LINE UNDERNEATH THE FRONT POP STATION. MUST REPAIR AND MAINTAIN TO PREVENT A BREEDING PLACE FOR PESTS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • FLOORS NEED DETAIL CLEANING THROUGH OUT ESPECIALLY BEHIND THE FRONT PREP STATION AND IN BETWEEN EQUIPMENT. MUST REMOVE BUILD UP DEBRIS. ALSO THE FLOOR DRAIN THE DINING AREA UNDER POP STATION NEEDS DETAIL CLEANING.
6. Réinspection de la plainte11 mars 2022

   8 infractions

   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX. "3/4-1" GAP IN CENTER OF DOUBLE ENTRY DOORS. MUST MAKE DOOR TIGHT FITTING.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR REAR REACH IN COOLER.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS AND SPILL BUILD UP FROM INTERIOR AND EXTERIOR OF ALL EQUIPMENT,CARTS, PREP TABLES,COOLERS,COUNTER TOPS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • Violation Codes: 6-201.16 Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT IN REAR DISH WASHING AREA NEAR OFFICE AND LADDER STORAGE.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN EXCESSIVE FOOD DEBRIS BUILD UP ON FLOOR UNDER EQUIPMENT THROUGHOUT, INCLUDING WALK IN COOLER AND FREEZER AND FLOOR DRAINS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN DUST BUILD UP FROM UPPER WALLS IN DINING AREA.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • Violation Codes: 6-201.13 Inspector Comments: MUST GROUT FLOORS IN BOTH PREP/ DISH WASHING AREAS WHERE NEEDED.
7. Plainte4 mars 2022

   9 infractions

   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • OBSERVED AN APPX. "3/4-1" GAP IN CENTER OF DOUBLE ENTRY DOORS. MUST MAKE DOOR TIGHT FITTING.
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • OBSERVED EVIDENCE OF APPX. 50 OR MORE MICE DROPPINGS INSIDE OF OLD JUKE BOX IN DINING AREA AND APPX. 8 OR MORE LIVE SMALL FLIES ON WALLS IN BOTH UNISEX TOILET ROOMS & ON WALLS NEAR MOP SINK AREA AND SOILED TOWEL CONTAINER. MUST REMOVE DROPPINGS. CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/4/22.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR REAR REACH IN COOLER.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • MUST CLEAN DEBRIS AND SPILL BUILD UP FROM INTERIOR AND EXTERIOR OF ALL EQUIPMENT,CARTS, PREP TABLES,COOLERS,COUNTER TOPS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST CLEAN EXCESSIVE FOOD DEBRIS BUILD UP ON FLOOR UNDER EQUIPMENT THROUGHOUT, INCLUDING WALK IN COOLER AND FREEZER AND FLOOR DRAINS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST GROUT FLOORS IN BOTH PREP/ DISH WASHING AREAS WHERE NEEDED.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST CLEAN DUST BUILD UP FROM UPPER WALLS IN DINING AREA.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST SCRAPE AND PAINT PEELING PAINT IN REAR DISH WASHING AREA NEAR OFFICE AND LADDER STORAGE.
8. Réinspection de la plainte7 févr. 2022

   2 infractions

   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • Inspector Comments: Violation Codes: 6-501.12 Inspector Comments: OBSERVED FOOD DEBRIS ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • Inspector Comments: Violation Codes: 6-501.114 Inspector Comments: OBSERVED CLUTTER ON TOP OF WALK -IN COOLER. OBSERVED WALL TILE ABOVE WALK IN COOLER TO BE OUT OF PLACE. INSTRUCTED PERSON IN CHARGE TO FIX AND MAINTAIN.
9. Réinspection de la plainte3 févr. 2022

   3 infractions

   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • Violation Codes: 6-501.114 Inspector Comments: OBSERVED CLUTTER ON TOP OF WALK -IN COOLER. OBSERVED WALL TILE ABOVE WALK IN COOLER TO BE OUT OF PLACE. INSTRUCTED PERSON IN CHARGE TO FIX AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • Violation Codes: 6-501.12 Inspector Comments: OBSERVED FOOD DEBRIS ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
   • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
     • OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT #2546749 1/20/2022 NOT CORRECTED #54-STILL OBSERVED OUTSIDE GARBAGE DUMPSTERS OVERFLOWING WITH TRASH AND BOXES ABOVE RIM ,LIDS NOT ABLE TO BE CLOSE TIGHT FITTING. MUST REMOVE TRASH AND HAVE LIDS TO BE TIGHT FITTING.(PRIORITY 7-42-090)(CITATION ISSUED)
10. Plainte20 janv. 2022

    4 infractions

    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED OUTSIDE GARBAGE AREA NOT MAINTAINED. ALL DUMPSTERS WERE NOT COVERED. OBSERVED ACCUMULATED TRASH AND DEBRIS ON GROUND AROUND DUMPSTERS. INSTRUCTED MANAGER COVER ALL DUMPSTERS, CLEAN AND MAINTAIN OUTSIDE GARBAGE AREA. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FOOD DEBRIS ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CLUTTER ON TOP OF WALK -IN COOLER. OBSERVED WALL TILE ABOVE WALK IN COOLER TO BE OUT OF PLACE. INSTRUCTED PERSON IN CHARGE TO FIX AND MAINTAIN.
    • 64. MISCELLANEOUS / PUBLIC HEALTH ORDERS
      • OBSERVED NO SIGNAGE FOR VACCINATION REQUIREMENT POSTED IN ESTABLISHMENT. INSTRUCTED MANAGER THAT PUBLIC HEALTH ORDERS REGARDING VACCINATION STATUS FOR DINE-IN PATRONS MUST BE POSTED AT ENTRANCE AS WELL IN DINING AREA OF ESABLISHMENT. SIGNAGE WAS PLACED DURING INSPECTION.
11. Canvass22 avr. 2021

    6 infractions

    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED FOOD ITEMS STORED ON FLOOR. INSTRUCTED MANAGER TO ELEVATE ALL STOCK SIX INCHES OFF FLOOR.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF PREP TABLES, COOLERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED NO WASTE RECEPTACLES AT HAND WASHING SINKS IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FOOD DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED AN ACCUMULATION OF CARDBOARD BOXES AND EXCESS TRASH ON FLOOR IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REMOVE AND ORGANIZE STORAGE AREA.
12. Canvass Re-Inspection23 mars 2020

    3 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON SERVICE COUNTER SHELVING UNITS,WALK IN COOLER SHELVING UNITS,PREP COOLERS,PREP TABLES,WALK IN COOLER FAN GUARD COVERS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT INCLUDING WALK IN COOLER AND FLOOR DRAINS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN FRONT OF 3- COMPARTMENT SINK.
13. Canvass12 mars 2020

    6 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED AN APPX."1/2" GAP IN CENTER OF FRONT DOUBLE DOOR ALONG BOTTOM.MUST MAKE DOOR TIGHT FITTING.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED A WORN AND DISCOLORED CUTTING BOARD.MUST REPAIR OR REPLACE
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN DEBRIS BUILD UP ON SERVICE COUNTER SHELVING UNITS,WALK IN COOLER SHELVING UNITS,PREP COOLERS,PREP TABLES,WALK IN COOLER FAN GUARD COVERS.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED OUTSIDE GARBAGE DUMPSTER OVER FLOWING WITH TRASH AND LIDS WIDE OPEN, BOXES ON GROUND BEHIND DUMPSTERS AND MASSIVE AMOUNT OF BOXES,EQUIPMENT AND TRASH ON GROUND PILED UP IN OUTSIDE GARBAGE CORRAL.MUST REMOVE TRASH AND DEBRIS AND HAVE LIDS TIGHT FITTING ON DUMPSTER AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(B)
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN DEBRIS BUILD UP ON FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT INCLUDING WALK IN COOLER AND FLOOR DRAINS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN FRONT OF 3- COMPARTMENT SINK.
14. Canvass8 mai 2019

    4 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • COOKING EQUIPMENT IN THE FRONT FOOD PREPARATION AREA WITH DIRT, FOOD AND DEBRIS. INSTRUCTED TO CLEAN ALL COOKING EQUIPMENT AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • THE FAUCET ON THE REAR 3-COMPARTMENT SINK IS VERY LOOSE, WATER SPILLS OUT FROM THE BASE AND LEAKS EVEN WHEN NOT TURNED ON. INSTRUCTED TO FIX OR REPLACE THE FAUCET AND MAINTAIN THE PLUMBING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS IN FRONT OF THE REAR 3-COMPARTMENT SINK AND IN FRONT OF THE FRONT REACH IN COOLERS/COOKING EQUIPMENT NEEDS TO BE REGROUTED. INSTRUCTED TO REGROUT FLOORS AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • THE FLOORS IN THE DINING AREA, CORNERS, UNDER/AROUND THE SINKS, COOLERS AND COOKING EQUIPMENT WITH EXCESSIVE AMOUNTS OF DIRT, FOOD AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT. -WALLS AROUND THE COOLERS, SINKS AND COOKING EQUIPMENT WITH FOOD AND DIRT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS.
15. Canvass5 déc. 2018

    8 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. NO CITATION ISSUED.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO WRITTEN PROCEDURE FOR RESPONDING TO VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSUDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED NO THERMOMETER LOCATED INSIDE OF THE MILK AND SALAD DRESSING REFRIGERATOR LOCATED IN THE FRONT FOOD PREP AREA. INSTRUCTED TO PROVIDE.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED NO INGREDIENT LABELS LOCATED ON THE PREPACKAGED SMALL COOKIES LOCATED FOR SALE AT THE FRONT CUSTOMER COUNTER. INSTRUCTED TO PROVIDE.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED NO ALLERGEN WARNING ON THE PREPACKAGED SMALL COOKIES LOCATED FOR SALE AT THE FRONT CUSTOMER SERVICE COUNTER. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED A MINOR LEAK AT THE FAUCET OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FLOORS WITH MINOR ACCUMULATED DIRT LOCATED IN THE REAR FOOD PREP AREA. INSTRUCTED TO CLEAN ALONG THE WALLS AND IN ALL CORNERS.
    • 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
      • OBSERVED PREVIOUS INSPECTION SUMMARY REPORT NOT POSTED AND VISIBLE TO THE PUBLIC. INSTRUCTED TO ALWAYS POST MOST PREVIOUS SUMMARY REPORT AND ALWAYS MAKE INSPECTION SUMMARY REPORT VISIBLE TO THE PUBLIC.
16. Plainte5 juin 2017

    5 infractions

    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • OBSERVED MEATBALLS DISPLAYED FOR SERVICE AND STORED AT IMPROPER TEMPERATURE 100.1-103.5 IN HOT HOLDING UNIT. OBSERVED SLICED TOMATOES DISPLAYED FOR SERVICE AND STORED AT IMPROPER TEMPERATURE 53.2F IN COLD HOLDING UNIT. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 10LB AND $20. ALL HOT FOOD MUST MAINTAIN 140F OR ABOVE AND COLD FOOD 40F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. CRITICAL VIOLATION 7-38-005A
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN INTERIOR OF ICE DISPENSER ON POP MACHINE.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REPAIR LEAKING FAUCET ON 3-COMPARTMENT SINK.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • ELEVATE ALL STOCK OFF FLOOR IN WALK-IN FREEZER.
17. Plainte22 déc. 2016

    2 infractions

    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • OBSERVED BOXES OF SINGLE SERVICE ITEMS STORED ON THE FLOOR. INSTRUCTED TO STORE ALL SINGLE SERVICE ITEMS 6 INCHES ABOVE THE FLOOR.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED THE FLOOR UNDER EQUIPMENT IN THE FRONT PREP AREA WITH ACCUMULATED FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL FLOORS.
18. Canvass11 févr. 2016

    2 infractions

    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES, 10LBS OF DICED CHICKEN INSIDE OF THE WALK IN COOLER AT 79.4F-99.8F, 6LBS OF CUT CHICKEN ON TOP OF A COUTER AT 59.7F AND 4LBS OF SLICED TURKEY INSIDE OF A 1 DOOR PREP COOLER AT 65.3F. INSTRUCTED TO PROVIDE COLD POTENTIALLY HAZARDOUS FOODS AT 40.0F OR BELOW. MANAGER VOLUNTARILY DISCARDED AND DENATURED 20LBS OF FOOD VALUED AT APPROXIMATELY $. CRITICAL VIOLATION 7-38-005(A)
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED THE FLOOR DRAIN UNDER THE DIPPER WELL WITH BUILD UP AND THE FLOOR UNDER COOLERS WITH ACCUMULATED FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL FLOORS AND FLOOR DRAINS.
19. Plainte13 nov. 2015

    2 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED THE COUNTER TOP WHERE SELF SERVE POP STORED DIRTY. MUST CLEAN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • NOTED LIGHT SHIELDS IN THE REAR PREP AREA DIRTY. MUST CLEAN.
20. Canvass8 janv. 2015

    1 infraction

    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST PROVIDE A THERMOMETER INSIDE THE PREP COOLER AT PREP AREA
21. Canvass8 août 2014

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • ICE DISPENSER DISPENSER AT POP SELF SERVE MACHINE NOT CLEAN AND INTERTIOR CABINETS.MUST CLEAN. CABINET
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • 3-COMP SINK FAUCET LEAKY.MUST REPAIR
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • DIRTY MOP BUKET AND WATER,BROOM,DUCT PAN.MUST REMOVE MOP WATER,CLEAN MAINTAIN.CLEANING EQUIPMENT.
22. Plainte31 déc. 2012

    2 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST DISCARD ALL CRACKED AND BROKEN LIDS AND MULTI USE ITEMS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST SEAL OPENINGS AROUND ALL PIPES AND PLUMBING FIXTURES AT MOP SINK.
23. Canvass1 déc. 2011

    4 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN THE PLASTIC STORAGE SHELVES THROUGHOUT WHERE NEEDED, ALL BLACK STORAGE SHELVES UNDERNEATH FRONT COUNTER, AND EXHAUST SYSTEMS IN FRONT FOOD PREP AREA.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS ALONG WALL BASES AND IN CORNERS INSIDE WALK-IN COOLER & FREEZER AND THROUGHOUT WHERE NEEDED.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN DUSTY CEILING VENTS THROUGHOUT.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • REPLACE BLOWN CEILING LIGHT IN FRONT FOOD PREP AREA.
24. Canvass5 nov. 2010

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN PREP AREA AND NEAR 3-COMP SINK AND GREASE TRAP IN REAR.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. REPLACE MISSING LIGHT SHIELD IN WALK-IN FREEZER.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REPAIR LEAK UNDER 3-COMP SINK.