A&W
920 Mistatim Link NW Edmonton AB T6V 0M8 · Food - General
5 inspections
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- - Items unrelated to food are stored in close proximity to food items. Please store food items to prevent potential unintended cross contamination. The manager moved non-food items away during inspection.- Items that would potentially come in contact with food items are stored on the floor, potential for contamination. Please ensure all such items are stored at least above 6 inches off the floor.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- One of the staff was about to use a raw egg kept at room temperature more than the labelled time limit. All eggs past the time limit were discarded during inspection.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?