Back of the Spoon - Events
A - 5505 4 Street SE Calgary AB T2H 1K8 · Food - Special Event
11 inspections
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
1 infraction
- 09. Are chemicals stored and handled in a safe manner?
- The bleach water spray bottle is not labelled; it is also dirty.
- 09. Are chemicals stored and handled in a safe manner?
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- The operator did not have a thermometer. A thermometer was bought during the inspection. Ensure functional thermometers are available to monitor food temperatures.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- The operator did not have bleach concentration test strips. Ensure the sanitizer test strips are available to validate the concentration and for effective sanitizing.PHI provided a few test strips to use for the event.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Demand Inspection
0 infractions