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Basile's Pizza

10563 104 Avenue Westlock AB T7P 1X3 · Food - General

9 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • The right side of the front pizza prep cooler in front of the oven was kept at 10C. The staff was required to transfer all the high risk foods being stored at the bottom of the cooling cabinets and in the condiment containers on the top to the walk-in cooler. The above cooling unit must be closely monitored and no high risk foods should be stored in it until it can be maintained at 4C or below. Ensure that high risk foods be kept refrigerated at 4C or below at all times.
  3. Risk Management Inspection

    0 infractions

  4. Monitoring Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • The cooling unit in front of the oven were kept at 8C and repairs had been ongoing. The operator was required to transfer all the high risk foods being stored in there to the walk-in cooler. Please ensure that high risk foods be kept refrigerated at 4C or below at all times.
  5. Monitoring Inspection

    0 infractions

  6. Monitoring Inspection

    0 infractions

  7. Monitoring Inspection

    0 infractions

  8. Monitoring Inspection

    0 infractions

  9. Monitoring Inspection

    0 infractions