Chilliwack Cultural Centre
9201 Corbould St, Chilliwack · Restaurant
8 inspections
- Routine Inspection
0 infractions
- Routine Inspection
2 infractions
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation: ware washing machine unable to reach temp above 71*C; no sanitizing step
- Corrective Action(s): use ware washing machine to wash; use 2 compartment sink method for final sanitizing step
- Violation Score: 5
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: ice machine has visible build up of grime
- Corrective Action(s): ensure ice machine is cleaned & sanitized prior to use (ensure cleaning is done under white cover piece & stainless steel portion)
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: ware washing machine unable to reach sanitizing temperature of 71*C at plate level after heating cycle
- Corrective Action(s): ensure ware washing machine is able to reach sanitize step (71*C at the plate level) on first cycle after heating
- Violation Score: 9
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Routine Inspection
1 infraction
- 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
- Observation: Observed mould build-up in the ice machine that require cleaning
- Corrective Action(s): Required operator to empty the ice machine, clean and sanitize before operating the equipment again.
- Date to be corrected by: 2019 Jan 31
- Violation Score: 5
- 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
- Routine Inspection
1 infraction
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): Observed minor mould growth on the interior of the ice machine.
- Corrective Action(s): Empty all ice, clean and sanitize the interior. DATE TO BE CORRECTED BY: Immediately
- Violation Score: 5
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
0 infractions