Country Girls Kitchen Bakery
433 Main Street, McBride, V0J 2E0 · Other
Inspection summary
Country Girls Kitchen Bakery has been inspected once by Northern Health Authority, on August 26, 2024. The most recent inspection, on August 26, 2024, recorded 2 infractions.
No inspections are on record from the past 12 months. The higher-risk findings here relate to: Cleaning and sanitizing and Chemicals and toxic substances.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.
Recorded once on August 26, 2024. For example:
301 - Critical Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
Chemicals and toxic substancesHigher risk
Cleaning products, disinfectants and pesticides must be labelled and stored safely, away from food and from surfaces people touch. Inspectors flag chemicals that could contaminate food or harm people, as well as pest treatments applied without proper supervision.
Recorded once on August 26, 2024. For example:
309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
About this data
These results come from Northern Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Initial Inspection
2 infractions
- 301 - Critical Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
- Observation: Observed some build-up of flour on the mixer.
- Corrective Action: Ensure that all equipment are maintained in a sanitary condition.
- 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
- Observation: Sanitizer chemical (bleach) is stored in an unlabelled bottle. Public Health significance - Accidental contact, fumes and spills can contaminate foods.
- Corrective Action: Store all chemicals in accurately labelled containers.
- 301 - Critical Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
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