Crossroads Lounge
1545 Lougheed Hwy, Port Coquitlam · Restaurant
8 inspections
- Follow-Up Inspection
0 infractions
- Routine Inspection
1 infraction
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation: -Bar glass washer achieve 0ppm chlorine level, and the pump appears to not be functional. Secondary dishwasher also did not achieve a detectable level of chlorine
- Corrective Action(s): -Contact the dishwasher service company to come and service the machines immediately to investigate. Use the restaurant dishwasher until the machines are repaired. Ensure daily testing of both dishwashers.
- Violation Score: 15
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Floor underneath sink in bar area has mold/debris/dirt buildup
- Corrective Action(s): Clean floors thoroughly and remove all built up sludge
- Correct by; Today
- Violation Score: 9
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Fruit flies/small flies observed in bar area (quite a few)
- Corrective Action(s): Ensure to regularly clean up any spills and remove any standing water. Set up sticky traps to monitor the fly issue
- Correct by: Today
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: One of the 2 glasswashers had 0 ppm chlorine residual.
- Corrective Action(s): 1) Use the other glasswasher for now
- 2) Repair the broken glasswasher if you still want to use it
- 3) Ensure the glasswasher is able to achieve 50 ppm chlorine residual (if using chlorine disinfectant)
- Correct by: Today
- Violation Score: 3
- 304 - Premises not free of pests [s. 26(a)]
- Routine Inspection
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Liquor walk in cooler (and liquor cabinet cooler) were at 7-8 deg C .Only full/pre-packaged bottles of alcohol present
- Corrective Action(s): Adjust/repair cooler to achieve 4 deg C or less.
- Correct by: today
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions