Delta Hotels by Marriott Calgary Downtown
209 4 Avenue SE Calgary AB T2G 0C6 · Food - General
6 inspections
- Demand Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- There were plastic containers used as a scoop and stored inside several bulk containers.Replace the plastic containers with a scoop that has a handle and store scoops in a separate area or with the handle upright to avoid contamination of the food. The operator removed the plastic containers from the bulk containers at the time of the inspection.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Demand Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- *THERE ARE NO PAPER TOWELS AT THE DISHWASHING AREA HANDSINK, OR THE DISPENSER IS NOT WORKING*
- 23. Is the facility maintained in a clean and sanitary condition?
- *TOPS OF EQUIPMENT AND OTHER HIGH SURFACES ARE DUSTY AND REQUIRE CLEANING*
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?