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Little Pioneers Child Care - Childcare

4829 53 Street Red Deer AB T4N 2E7 · Child Care Facility

Inspection summary

Little Pioneers Child Care - Childcare has been inspected 5 times by Alberta Health Services (Environmental Public Health) since March 11, 2025. The most recent inspection, on July 9, 2026, found no infractions.

2 of 5 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 4 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene and Protecting food from contamination.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Handwashing and staff hygieneHigher risk

    Hand hygiene is the most important way to stop germs spreading between children, residents and staff. Inspectors check that sinks are stocked and easy to reach, that staff wash their hands when required (for example after diapering or before handling food), and that sick staff stay away from work.

    Recorded 2 times across 2 separate inspections, most recently on June 9, 2026. For example: Are properly operating hand washing sink(s) available in suitable location(s), and properly stocked with handwashing supplies?

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded once on June 9, 2026. For example: Are clients at this facility being protected from hazards (Critical)?

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 4 times across 3 separate inspections, most recently on June 9, 2026. For example: Are proper protocols being followed in regards to client care?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    4 infractions

    • 03. Are clients at this facility being protected from hazards (Critical)?
      • Thumbtacks were observed on tack boards in the upstairs rooms at the time of inspection.Please ensure that the thumbtacks are removed to ensure client safety.
    • 06. Are proper protocols being followed in regards to client care?
      • Safety belts were noted to be missing at the diapering stations on the upstairs and main floor rooms.Please ensure that diapering stations are properly equipped to ensure client safety when performing diapering.
    • 09. Are properly operating hand washing sink(s) available in suitable location(s), and properly stocked with handwashing supplies?
      • A hand sink in the basement area was noted to be missing soap at the time of inspection.Please ensure that all handwashing stations are kept stocked to ensure and encourage regular hand hygiene.
    • 32. Are general nuisance conditions, other than those noted in other violations, being prevented at this child care facility (Non-Critical)?
      • Client were noted to be napping on cots without sufficient spacing in between clients. A discussion was held with the operator. Plans were introduced to permit spacing in between client cots during nap time.Please ensure that client cots are spaced in a manner that permits at least 60 cm of space on all sides of the cots to help prevent the spread of illness.
  3. Risk Management Inspection

    0 infractions

  4. Risk Management Inspection

    1 infraction

    • 06. Are proper protocols being followed in regards to client care?
      • Bleach test strips were not available at the time of inspection.Please ensure that test strips are available to help monitor and confirm concentrations of bleach sanitizers.
  5. Initial Inspection

    2 infractions

    • 06. Are proper protocols being followed in regards to client care?
      • Bleach test strips were not available at the time of inspection.Please ensure that test strips are available to help monitor and confirm concentrations of bleach sanitizers.
    • 09. Are properly operating hand washing sink(s) available in suitable location(s), and properly stocked with handwashing supplies?
      • Paper towels and/or soap were noted to be missing from most handwashing stations at the time of inspection. Please ensure that all handwashing stations are stocked adequately to encourage and ensure proper hand hygiene.

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