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OPA! of Greece 092

234 - 1221 Canyon Meadows Drive SE Calgary AB T2J 6G2 · Food - General

Official record from Alberta →

Inspection summary

OPA! of Greece 092 has been inspected 5 times by Alberta Health Services (Environmental Public Health) since September 17, 2024. The most recent inspection, on September 28, 2026, found no infractions.

4 of 5 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 2 infractions recorded. The higher-risk findings here relate to: Chemicals and toxic substances.

The last 2 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Chemicals and toxic substancesHigher risk

    Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.

    Recorded once on June 26, 2026. For example: Are chemicals stored and handled in a safe manner?

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded once on June 26, 2026. For example: Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Demand Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Monitoring Inspection

    2 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • 1. Single use disposable containers were stored under the hand wash sink next to the plumbing line.- Relocate single use disposable containers to prevent potential contamination.2. Opened canned foods were left in original cans in walk-in cooler.- Decant opened canned foods to food safe container.3. Brittle plastic container without handles were used in one bulk dry ingredients container.- Acquire a food safe scoop with handles to prevent contamination from staff hands and improper storage of scoop.
    • 09. Are chemicals stored and handled in a safe manner?
      • Bleach bottle stored on same shelf as food products.- Relocate and separate bleach bottle.
  4. Monitoring Inspection

    0 infractions

  5. Monitoring Inspection

    0 infractions

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