ParadICE
5740 Dead Pine Dr Kelowna BC V1P 1A3 · Mobile Vendor Type A – Food Service
5 inspections
- Monitoring
0 infractions
- Monitoring
1 infraction
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
- Observation(s): Facility was in operation, but no sanitizer solution was prepared. Prepare and test sanitizer concentration prior to starting operations.
- F2.3D Sanitizer solution must be available and kept at the correct levels for adequate sanitizing action.
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
- Monitoring
0 infractions
- Monitoring
1 infraction
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
- Observation(s): Concentration of bleach solution in a spray bottle far exceeded 200 ppm. Concentration was lowered down to 200 ppm during the inspection. Corrective Action: Actively use chlorine test strips to ensure that concentration is maintained between 100 to 200 ppm.
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
- Monitoring
0 infractions