St George Maple Ridge
23500 Dewdney Trunk Rd, Maple Ridge · Restaurant
9 inspections
- Routine Inspection
2 infractions
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation: Dishwasher not meeting the minimum temperature during the final rinse cycle at 68 to 69c. Must reach a minimum of 71c (At plate level)
- Corrective Action(s): Until repaired, dishwasher may be used to wash but a sanitizing sink will be required to ensure utensils are properly sanitized. This would consist of bleach at approx 100ppm or quat at 200ppmy
- Violation Score: 5
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Dishwasher final rinse at 68 to 69c not reaching the minimum of 71c (At plate level). During final rinse the temperature display is showing 75c. The manufacturers plate states the final rinse display should be 82c.
- Final rinse pressure gauge displaying 10psi during final rinse. Should display approx 15 to 20psi
- Corrective Action(s): Contact technician to have dishwasher serviced
- Pressure gauge may need to be serviced or replaced.
- Violation Score: 9
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Final rinse pressure gauge on the dishwasher observed at 10 psi. This is an outstaning issue listed in the report on January 27, 2023.
- Corrective Action(s): Repair or replace the gauge so that the final rinse pressure is displaying approx 20psi when the final rinse kicks in. This lets the operator know that the hot sanitizing water is being evenly dispersed to contact all utensil surfaces uniformly.
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Routine Inspection
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Final rinse pressure gauge on dishwasher observed at approx. 10psi.
- Corrective Action(s): Final rinse pressure gauge should be in the "Green Zone" during final rinse at approx. 20psi.. Gauge may require calibration or replacement.
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Routine Inspection
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Several ceiling light fixtures observed to be non functional
- Corrective Action(s): Repair non functioing lights
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions