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Agassiz Produce Market

7266 Pioneer Ave, Agassiz · Store

Official record from Fraser Health →

Inspection summary

Agassiz Produce Market has been inspected 4 times by Fraser Health Authority since September 26, 2023. The most recent inspection, on July 21, 2026, recorded 1 infraction.

1 of 4 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Food source, labelling and allergens and Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food source, labelling and allergensHigher risk

    Food and other products must come from approved sources, stay in labelled containers and be thrown out when spoiled, expired or damaged. Labelling also matters for allergies: an unlabelled container can hide an allergen.

    Recorded 2 times across 2 separate inspections, most recently on July 21, 2026. For example: 208 - Foods obtained from unapproved sources [s. 11]

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded once on September 26, 2023. For example: 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Routine Inspection

    1 infraction

    • 208 - Foods obtained from unapproved sources [s. 11]
      • Observation (CORRECTED DURING INSPECTION): Local eggs without label observed sold at the store
      • Corrective Action(s): Operator will discontinue the sale of the ungraded local eggs, please note that ungraded eggs can only be sold from egg farmers directly to the end users (those who will actually be eating the eggs).
      • Violation Score: 3
  2. Routine Inspection

    1 infraction

    • 208 - Foods obtained from unapproved sources [s. 11]
      • Observation (CORRECTED DURING INSPECTION): Observed fish item in the freezer, no labels or pricing. Not able to determine source. Corrected During Inspection: The onsite manager was ordered to immediately remove the item. The manager had removed this from the freezer and placed to be taken by the owner. Stated this is the owners fish and is not sold to public/customer and it is only for the owner.
      • Ensure that all food is from approved food sources.
      • Corrective Action(s):
      • Violation Score: 3
  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): No sanitizer in use for cleaning knives and cutting board. Staff unaware of the sanitizing step.
      • Corrective Action(s): Educated staff on the importance of sanitizing after washing. Please use bleach water mix to sanitize all food preparation equipment and food contact surfaces. 1tsp bleach to 1L water.
      • Bleach is on-site.
      • Violation Score: 15

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