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Domino's Pizza (Agassiz)

106 - 1810 No 9 Hwy, Agassiz · Restaurant

13 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Washroom liquid soap dispenser not in good repair. Soap is not dispensed properly/consistently.
      • Corrective Action(s): Repair liquid soap dispenser. Update inspector once complete.
      • Date to be corrected by: As soon as possible
      • Violation Score: 3
  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    1 infraction

    • 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
      • Observation: No FOODSAFE certified staff present at the time of inspection.
      • Corrective Action(s): Ensure at least one FOODSAFE certified staff is present while business is in operation. Keep FOODSAFE certificates on-site for review. Send a copy of the certificate to the health inspector once the new staff become certified.
      • Violation Score: 1
  8. Routine Inspection

    0 infractions

  9. Routine Inspection

    0 infractions

  10. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Observed built-up food debris underneath shelves at dough station & oven
      • Observed buildup in back right hand corner of 3-DR prep cooler
      • Corrective Action(s): Clean under shelves at dough station & oven
      • Clean and sanitize back corner as discussed in prep cooler
      • Violation Score: 3
  11. Routine Inspection

    1 infraction

    • 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
      • Observation (CORRECTED DURING INSPECTION): Observed wooden knife block used for knife storage
      • Corrective Action(s): Wooden knife blocks cannot be properly washed and sanitized - replace with a knife storage unit that can be taken apart or a magnetic strip.
      • Violation Score: 3
      • 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
      • Observation: Prep cooler is lacking a thermometer
      • Corrective Action(s): Ensure all units are equipped with an accurate thermometer to within 1.0C
      • Violation Score: 1
  12. Routine Inspection

    0 infractions

  13. Routine Inspection

    0 infractions