Domino's Pizza (Agassiz)
106 - 1810 No 9 Hwy, Agassiz · Restaurant
13 inspections
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Washroom liquid soap dispenser not in good repair. Soap is not dispensed properly/consistently.
- Corrective Action(s): Repair liquid soap dispenser. Update inspector once complete.
- Date to be corrected by: As soon as possible
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
- Observation: No FOODSAFE certified staff present at the time of inspection.
- Corrective Action(s): Ensure at least one FOODSAFE certified staff is present while business is in operation. Keep FOODSAFE certificates on-site for review. Send a copy of the certificate to the health inspector once the new staff become certified.
- Violation Score: 1
- 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Observed built-up food debris underneath shelves at dough station & oven
- Observed buildup in back right hand corner of 3-DR prep cooler
- Corrective Action(s): Clean under shelves at dough station & oven
- Clean and sanitize back corner as discussed in prep cooler
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
1 infraction
- 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
- Observation (CORRECTED DURING INSPECTION): Observed wooden knife block used for knife storage
- Corrective Action(s): Wooden knife blocks cannot be properly washed and sanitized - replace with a knife storage unit that can be taken apart or a magnetic strip.
- Violation Score: 3
- 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
- Observation: Prep cooler is lacking a thermometer
- Corrective Action(s): Ensure all units are equipped with an accurate thermometer to within 1.0C
- Violation Score: 1
- 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions