All Day All Nite
104 - 10252 City Pky, Surrey · Store
7 inspections
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Observation (CORRECTED DURING INSPECTION): Paper towel was not available and soap dispenser stationed on wall by hand sink was not working. Operator supplied paper towels upon request and supplied hand pump soap dispenser.
- Corrective Action(s): Ensure all hand washing stations are adequately supplied with hot/cold running water, liquid hand soap, and single use paper towels.
- Violation Score: 5
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Routine Inspection
1 infraction
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): Observed liquid build up on the dispensing nozzels of the two coffee machines.
- Corrective Action(s): Manager had cleaned and sanitized the nozzels during the inspection.
- Nozzels were sanitized with 100-200 ppm chlorine solution
- Violation Score: 5
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Observation (CORRECTED DURING INSPECTION): Paper towel was missing at the front handwashing station
- Corrective Action(s): Manager had supplied the station with paper towel
- Ensure that a paper towel dispenser is available near the handwashing station at all times
- Violation Score: 5
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): Operator informed that self-dispensing coffee thermoses sanitized with baking soda.
- Corrective Action(s): Educated operator to sanitize self-dispensing coffee thermoses with 100-200ppm chlorine in the 2-compartment sink. Bleach dilution should be 1 teaspoon bleach for every 1 litre water.
- Violation Score: 5
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Observation (CORRECTED DURING INSPECTION): Handwashing sink not equipped with paper towels.
- Corrective Action(s): Ensure handwashing sink is well equipped with hot and cold running water, liquid soap, and paper towels to ensure proper handwashing.
- Violation Score: 5
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
1 infraction
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): Capuccino machine requires sanitation according to the instruction manual. Operator did not understand what is a food grade sanitizer.
- Corrective Action(s): Educated the operator regarding food-grade sanitizer. Capuccino machine must be taken a part and sanitized with 100-200 ppm bleach sanitizer (1 tea spoon with 1 liter of water). Use the 2 compartment sink for manual dishwashing process.
- Violation Score: 5
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
0 infractions