A&W #0735

552 - 10153 King George Hwy, Surrey · Restaurant

15 inspections

1. Routine InspectionJan 19, 2026

   0 infractions

2. Routine InspectionAug 26, 2025

   0 infractions

3. Routine InspectionJan 28, 2025

   0 infractions

4. Follow-Up InspectionMay 10, 2024

   0 infractions

5. Routine InspectionMay 9, 2024

   0 infractions

6. Routine InspectionJan 12, 2024

   0 infractions

7. Routine InspectionMay 23, 2023

   1 infraction

   • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
     • Observation: Some of gaps under the 2 compartments sink is blocked. Observed two small holes under the sink.
     • Corrective Action(s): Block the gaps under the 2 compartments sink. Correct this by: 1 month.
     • Violation Score: 3
8. Routine InspectionNov 30, 2022

   1 infraction

   • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
     • Observation: Pest control service technician identified a gap in between a pipe and a wall under the 2 comparment sink in the back.
     • Corrective Action(s): Seal the gap. Correct this by: 1 month.
     • Violation Score: 3
9. Routine InspectionJun 8, 2022

   0 infractions

10. Follow-Up InspectionJan 6, 2022

    0 infractions

11. Routine InspectionJan 4, 2022

    2 infractions

    • 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
      • Observation (CORRECTED DURING INSPECTION): Bottles of milk (2% and chocolate) were measured at 6-7C internally. Potentially hazardous foods from the front undercounter cooler has been removed at this time.
      • Corrective Action(s):
      • Violation Score: 5
    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: The front undercounter cooler was measured at 5.9C. Morning temperature log indicated below 4C.
      • Corrective Action(s): Monitor the cooler's temperature. Should the problem continues, fix the cooler to ensure temperature is at or below 4C. Do not store any potentially hazardous foods in this cooler until the temperature is at 4C or less and verified by the public health inspector during a follow up inspection. Correct this by: Jan 6, 2022.
      • Violation Score: 3
12. Routine InspectionJun 10, 2021

    0 infractions

13. Routine InspectionJan 23, 2020

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: 1 cockroach noted in the trap placed underneath the 2-compartment sink.
      • Corrective Action(s): Coordinated insecticide treatments have been done between mall management (for common areas), the restaurant owner, and other food vendors within the food court area to rectify the cockroach problem. On-going regular insecticide treatment will be needed to reduce and rectify the pest problem.
      • Violation Score: 3
14. Routine InspectionOct 25, 2019

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: 2 live cockroaches noted in the back area by the pop station.
      • Corrective Action(s): Facility has 2 contract with 2 different pest control companies. Ensure the necessary remediation actions are taken to eliminate the pest problem.
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Heavy black grease accumulation noted between the grill unit and the preparation area for the hot holding unit. Accumulation of grease noted in some areas behind the cooking station.
      • Corrective Action(s): Daily cleaning is being done. However, ensure premises is thoroughly cleaned daily, especially for hard to reach areas and areas of high grease.
      • Violation Score: 3
15. Routine InspectionJun 11, 2019

    0 infractions