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Caffe Divano

3003 Burlington Dr, Coquitlam · Restaurant

12 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Floors underneath coolers/freezers in the back storage room and display cooler at front require better/more frequent cleaning.
      • Corrective Action(s): Ensure to have all floors cleaned on a daily basis.
      • Violation Score: 3
      • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Metal racks in glass door cooler had surface peeling off/rusting.
      • Corrective Action(s): Ensure to have the racks redurfaced/painted as discussed at this time.
      • Violation Score: 3
  6. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Low temperature dishwasher dispensing 0ppm chlorine. Chlorine sanitizer bucket was empty and replaced to a new bottle at this time. Minimum required concentration of 50ppm chlorine was achieved at the plate level after final rinse. As per staff, sanitizer level is being monitored on a daily basis. All dishware washed today to be rewashed through the dishwasher as agreed at this time.
      • Corrective Action(s): Ensure to monitor sanitizer level on a daily basis before placing the first load of the day/shift.
      • Violation Score: 5
    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Fruit flies (<10) observed at the back.
      • Corrective Action(s): Ensure to have all counter tops/equipment surfaces/floors properly cleaned/sanitized on a more regular basis as agreed at this time.
      • Violation Score: 3
  7. Routine Inspection

    0 infractions

  8. Routine Inspection

    0 infractions

  9. Routine Inspection

    2 infractions

    • 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
      • Observation: Observation: Ice machine had an accumulation of mould growth inside. Mould can contaminate the ice and ice is a food.
      • Date to be correcte by: Corrected during inspection
      • Correction: Immediately discard the ice within the machine. Clean and sanitize the inside of the ice machine. Increase the frequency of cleaning the ice machine to prevent the contamination of food with mould and other disease-causing organisms.
      • Corrective Action(s):
      • Violation Score:
    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Observation: The floors underneath counters and coolers/oven showed an accumulation of food and debris. Walls behind equipment also showed staining caused by spilled/fallen food. These areas will attract pests, which have the potential to contaminate food and food contact surfaces.
      • Date to be corrected by: June 6/18
      • Correction: Clean these areas. Clean floors regularly. Scrub all corners, hard-to-reach areas and areas under and behind equipment. This will keep the premises in sanitary condition and prevent the attraction of pests.
      • Corrective Action(s):
  10. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Areas under work tables + equipment accumilating food debris. These conditions can attract pests by providing food for them. Please Clean
      • Corrective Action(s):
      • Violation Score:
      • 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
      • Observation: No thermometers observed in refrigerators. Infrared gun used instead. A thermometer in the fridge will give a better average reading than the gun. As its not affected by temporary fluctuations (ie. openinging + closing doors). Please aquire these asap.
      • Corrective Action(s):
  11. Follow-Up Inspection

    0 infractions

  12. Routine Inspection

    0 infractions