Community Kitchen Program - Spinz-A-Round - Events
3751 21 Street NE Calgary AB T2E 6T5 · Food - Special Event
1 inspection
- Demand Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Sanitizer solution was not available during food processing, increasing the potential for cross-contamination and the spread of harmful bacteria between food product and other surfaces.The Food and Beverage Manager promptly provided surface sanitizer solution for the vendor.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?