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Four Points by Sheraton Edmonton Gateway - Swimming Pool

10010 12 Avenue SW Edmonton AB T6X 0P9 · Aquatic Facility

Official record from Alberta →

Inspection summary

Four Points by Sheraton Edmonton Gateway - Swimming Pool has been inspected 5 times by Alberta Health Services (Environmental Public Health) since March 13, 2024. The most recent inspection, on February 20, 2026, found no infractions.

2 of 5 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 6 infractions recorded. The higher-risk findings here relate to: Pool and spa water quality, Chemicals and toxic substances and Food temperature control.

Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded 5 times across 3 separate inspections, most recently on February 18, 2026. For example: Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?

  • Chemicals and toxic substancesHigher risk

    Pool chemicals such as chlorine and acid must be labelled, stored apart from each other and handled safely. Mixing them by mistake can release toxic gas, so storage and handling problems are treated seriously.

    Recorded once on February 18, 2026. For example: Is the chemical quality of the water in this pool satisfactory (Critical)?

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded once on March 13, 2024. For example: Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?

  • Permits, records and postingLower risk

    Operating permits, water-test logs, posted bather rules and emergency procedures. Daily test logs are how operators show the water was checked and treated between inspections.

    Recorded once on February 18, 2026. For example: Are proper testing, monitoring, and other records being properly maintained?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Risk Management Inspection

    0 infractions

  2. Demand Inspection

    4 infractions

    • 04. Is the chemical quality of the water in this pool satisfactory (Critical)?
      • The free chlorine concentration in the pool was found to be 0.01 ppm.
    • 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
      • The round weir located in the skimmer on the north side of the pool was damaged and was not working properly. Obtain a replacement round weir to ensure proper skimming action is occurring in the skimmer pot.
    • 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
      • Chemical controller was not feeding disinfectant chemical when the ORP value was below the set point. No alarm was noted on the controller. Bulk chemical pails had sufficient liquid chemical in them.
    • 16. Are proper testing, monitoring, and other records being properly maintained?
      • Current chemical testing logs found in the mechanical room were not dated so was unable to determine when chemical testing was performed. No logs were found for chemical testing conducted from Feb 15 through to Feb 18, 2026. Ensure chemical testing is completed and documented once daily. Ensure the records are legible and have the date for testing written in the log sheets.
  3. Monitoring Inspection

    2 infractions

    • 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
      • Automated controller was not feeding chlorine to the pool when the ORP reading was below the setpoint. Ensure the chlorine is maintained at no less than 1.0ppm. Contact the pool service provider to check and validate that the chemical controller is working correctly.
    • 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
      • The flow rate of the pool is above the maximum flow rating for the sand filter installed. The flow rate for the pool can not exceed 74 GPM. Adjust the flow rate of the pool to between 65 GPM and 74 GPM.
  4. Risk Management Inspection

    0 infractions

  5. Monitoring Inspection

    2 infractions

    • 07. Are the filtration, circulation and disinfection systems used to maintain water quality working properly (Non-Critical)?
      • The flow rate exceeds the maximum flow required to maintin a filtration rate of 15 GPM/sq. ft. The flow rate was found to be 90 GPM and must be no more than 74 GPM. Adjust the flow rate.
    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • 1. There are sections of tile where extensive grout deterioration was observed in addition to some missing tiles. The basin finish must be regrouted to prevent further damage to the basin.2. Algae growth was noted in the basin corners of the pool deep end. Clean and remove algae growth noted in the grout lines.

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