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Petro-Canada - Food

174 St. Albert Trail St. Albert AB T8N 0P7 · Food - General

2 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    2 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • A wet cleaning cloth was observed on the counter next to the handwashing station. Ensure rags are single use or stored in an approved food sanitizer once in use.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Both containers of quat test strips were expired.