SKI MARTOCK BEAVERTAILS
370 SKI MARTOCK, WINDSOR FORKS · Food Establishment
Inspection summary
SKI MARTOCK BEAVERTAILS has been inspected once by Nova Scotia Environment and Climate Change (Food Safety Program), on February 20, 2026. The most recent inspection, on February 20, 2026, recorded 1 infraction.
In the past 12 months there was 1 inspection with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on February 20, 2026. For example:
29(2)(a) - INADEQUATE MAINTENANCE, CLEANING, & SANITATION PROGRAM.
About this data
These results come from Nova Scotia Environment and Climate Change (Food Safety Program), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Inspection
1 infraction
- 29(2)(a) - INADEQUATE MAINTENANCE, CLEANING, & SANITATION PROGRAM.
- Relocate emergency / overflow freezer to appropriate area in main building. Provide hair restraint (hat, visor, or hairnet) to foodhandlers and ensure used. Bottom shelf walk-in cooler recommend lowered to > = 6 in. / 15 com. off of the floor to allow for storage of large items.
- 29(2)(a) - INADEQUATE MAINTENANCE, CLEANING, & SANITATION PROGRAM.
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