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Subway #13613

11969 224th St, Maple Ridge · Restaurant

6 inspections

  1. Routine Inspection

    0 infractions

  2. Follow-Up Inspection

    0 infractions

  3. Routine Inspection

    2 infractions

    • 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
      • Observation: preparation cooler at front counter is holding potentially hazardous foods at 15 C, confirmed with operator's probe thermometer
      • Corrective Action(s): -discard all foods retained within this cooler
      • -repair the cooler to hold foods at 4C or lower
      • Violation Score: 25
      • 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
      • Observation: black mold growing on the ice maker interior surfaces
      • Corrective Action(s): clean and sanitize the icemaker
      • Violation Score: 5
    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: spilled decayed foods on the walk in cooler floor (inside cracks and under shelves)
      • Corrective Action(s): clean and sanitize the walk in cooler
      • Violation Score: 9
      • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: -ice maker condensate waste water line is plugged, waste water discharging to the seating area floor
      • -massive ice block in the preparation cooler
      • Corrective Action(s): -repair the plumbing
      • -shut the ice machine down and turn off water line (completed during inspection)
      • -defrost the preparation cooler, reset the defrost timer
      • Violation Score: 15
  4. Routine Inspection

    2 infractions

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): No hand soap located in back at three compartment sink. Paper towel, hot and cold running water were present.
      • Corrective Action(s): Soap bottle replaced during inspection. Recommend installing a wall mounted dispenser.
      • Violation Score: 5
    • 210 - Food not thawed in an acceptable manner [s. 14(2)]
      • Observation (CORRECTED DURING INSPECTION): Observed two frozen packages of what appeared to be cooked ground meat thawing at room temperature.
      • Corrective Action(s): Food must be thawed in cold water or in cooler overnight. Packages moved to walk in cooler during inspection.
      • Violation Score: 3
  5. Follow-Up Inspection

    0 infractions

  6. Routine Inspection

    0 infractions