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Sun Mart

2604 Shaughnessy St, Port Coquitlam · Restaurant

3 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    1 infraction

    • 103 - Failure to hold a valid permit while operating a food service establishment [s. 8(1)]
      • Observation: Operator does not hold a valid operating permit for operation of the Food-service establishment.
      • *Cease all food-service operations until health approval is obtained. (ie. no ice cream scoops)
      • Date to be corrected: Immediately
      • Corrective Action(s):
      • Violation Score:
      • 212 - Operator has not provided acceptable written food handling procedures [s. 23]
      • Observation: Operator has not provided Food Safety or Sanitation plans for the Food Safety or Sanitation palns for the food-service establishment
      • * Provide food safety and sanitiation plans to the health officer for review within 1 week
      • Date to be corrected by: 1 Week
      • Corrective Action(s):
      • Violation Score:
      • 313 - Live animal on the premises, excluding guide animal in approved areas [s. 25(1)]
      • Observation: Live pet (bird) observed in the food premises
      • *Ensure no live animals are permitted in the food premises (except certified guide animals)
      • Date to be corrected by: Immediately
      • Corrective Action(s):
      • 314 - Operator has not provided acceptable written sanitation procedures [s. 24]
      • Observation: Operator has not provided Food Safety or Sanitation plans for the Food Safety or Sanitation palns for the food-service establishment
      • * Provide food safety and sanitiation plans to the health officer for review within 1 week
      • Date to be corrected by: 1 Week
      • Corrective Action(s):
      • Violation Score:
      • 501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)]
      • Observation: Operator/employee does not hold a valid Foodsafe level 1 certificate (or equivalent)
      • *Register for a food safety course within 1 week and provide proof of successful completion to the health officer.
      • Date to be corrected by: 1 week
      • Corrective Action(s):
      • Violation Score:
      • 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
      • Observation: Operator/employee does not hold a valid Foodsafe level 1 certificate (or equivalent)
      • *Register for a food safety course within 1 week and provide proof of successful completion to the health officer.
      • Date to be corrected by: 1 week
      • Corrective Action(s):
      • Violation Score: