YOUNG AMERICAN

2545-2547 N KEDZIE BLVD, CHICAGO, IL 60647 · Restaurant

8 inspections

Canvass16 déc. 2024
0 infraction
Canvass5 sept. 2023
2 infractions
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
  - CLEAN THE INTERIOR OF THE DEEP FRYERS.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  - CLEAN THE FLOOR UNDER THE DISH MACHINE IN THE FOOD PREP AREA.
Canvass17 juin 2022
5 infractions
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
  - NO CHLORINE SANITIZER WAS OBSERVED AT THE FINAL RINSE OF THE LOW TEMPERATURE DISH MACHINE IN THE KITCHEN AREA. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN THE DISH MACHINE WITH A FINAL RINSE OF 100 PPM CHLORINE. PRIORITY VIOLATION 7-38-025.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
  - OBSERVED A STAINED CUTTING BOARD ON THE PREP TABLE. MANAGEMENT INSTRUCTED TO REPLACE OR RESURFACE THE CUTTING BOARD.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
  - REPAIR THE LEAK AT THE LEFT COMPARTMENT OF THE 3 COMPARTMENT SINK IN THE DISH WASH AREA.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
  - OBSERVED NO COVERED WASTE RECEPTACLE IN ONE OF THE UNISEX WASHROOMS. MANAGEMENT INSTRUCTED TO PROVIDE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  - REPAIR THE CORNER WALL NEXT TO THE 3 COMPARTMENT SINK IN THE DISH WASH AREA.
Canvass3 déc. 2019
0 infraction
Canvass3 déc. 2019
10 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
  - OBSERVED NO HAND WASHING SIGNS AT HAND SINKS IN PREP / BAR AREAS.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
  - MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO ICE BIN IN BAR AREA.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
  - MUST REPAIR OR REPLACE WORN DOOR GASKET ON 1- DOOR/2- DRAWER PREP COOLER.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
  - MUST CLEAN DEBRIS BUILD UP FROM WHEEL BASES OF ALL COOKING EQUIPMENT AND FRYER CABINET,DISH RACKS.MUST DELIME DISH MACHINE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  - MUST CLEAN DEBRIS BUILD UP FROM FLOOR AND DRAIN UNDER DISH MACHINE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  - MUST SCRAPE AND PAINT PEELING PAINT ON WALL IN STAFF TOILET ROOM.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  - MUST REPAIR OR REPLACE MISSING WALL OUTLET COVER IN DISH MACHINE AREA.MUST SEAL GAP AT WINDOW IN DINING AREA.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  - MUST CLEAN DEBRIS BUILD UP FROM FLOOR MATS IN BAR AREA.MUST REPAIR OR REPLACE BROKEN CONCRETE FLOOR AT ENTRY DOOR.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
  - MUST PROVIDE VENTILATION IN STAFF TOILET ROOM.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
  - OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.
Canvass19 nov. 2019
0 infraction
License Re-Inspection29 nov. 2018
2 infractions
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
  - 4-501.114 THE LOW TEMPERATURE DISH MACHINE LOCATED AT FOOD PREP AREA IS NOT OPERATIONAL AT THIS TIME. MUST INSTALL AND MAINTAIN THE DISH MACHINE WITH A CORRECT CONCENTRATION OF SANITIZER. PRIORITY 7-38-025. NO CITATION ISSUED.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  - 6-501.11 MUST REPAIR THE OPENINGS IN THE WALLS ALONG THE OUTSIDE PERIMETER WALLS SO THAT THEY ARE NOT A SOURCE OF PEST HARBORAGE.
License27 nov. 2018
10 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
  - 2-102.14(B) MANAGEMENT MUST ENSURE THAT UNNECESSARY PERSONS ARE NOT ALLOWED IN THE FOOD PREPARATION AREA. MANAGEMENT INSTRUCTED TO INSTALL A BARRIER TO CUSTOMER ENTRANCE INTO THE FOOD PREPARATION AREA AND INSTALL A SIGN FOR EMPLOYEES ONLY. PRIORITY FOUNDATION. NO CITATION ISSUED.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
  - 2-102.14(N) NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
  - 2-501.11 NO CLEAN UP PROCEDURE ON THE PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN UP PROCEDURE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
  - 5-204.11 MUST PROVIDE HOT AND COLD RUNNING WATER TO THE HANDWASHING SINK IN THE EMPLOYEE WASHROOM. PRIORITY FOUNDATION 7-38-030(C). NO CITATION ISSUED.
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
  - 4-501.114 THE LOW TEMPERATURE DISH MACHINES LOCATED AT THE BAR AND FOOD PREP AREA ARE NOT OPERATIONAL AT THIS TIME. MUST INSTALL AND MAINTAIN THE DISH MACHINES WITH A CORRECT CONCENTRATION OF SANITIZER. PRIORITY 7-38-025. NO CITATION ISSUED.
- 36. THERMOMETERS PROVIDED & ACCURATE
  - 4-302.12 NO METAL STEM PROBE THERMOMETER WAS PROVIDED TO TAKE FOOD TEMPERATURES. MUST PROVIDE A THERMOMETER CAPABLE OF TAKING TEMPERATURES OF COLD AND HOT FOODS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
  - 6-501.111 MUST PROVIDE A COMPLETE PEST CONTROL LOG BOOK FROM A LICENSED PEST CONTROL COMPANY. PRIORITY FOUNDATION 7-38-020(C). NO CITATION ISSUED.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
  - 4-302.14 NO CHEMICAL TEST STRIPS WERE AVAILABLE TO MEASURE THE SANITIZER CONCENTRATION AT THE 3 COMPARTMENT SINKS OR THE LOW TEMPERATURE DISH MACHINES. MUST PROVIDE THE CORRECT TEST STRIPS FOR EACH TYPE OF SANITIZER THAT IS USED. PRIORITY FOUNDATION 738-005. NO CITATION ISSUED.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  - 6-501.11 MUST REPAIR THE OPENINGS IN THE WALLS ALONG THE OUTSIDE PERIMETER WALLS SO THAT THEY ARE NOT A SOURCE OF PEST HARBORAGE.
- 58. ALLERGEN TRAINING AS REQUIRED
  - PA 100-0367 OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING.