7-Eleven #26293
525 Cranbrook St N Cranbrook BC V1C 3R5 · Restaurant - Food Service
View on Google Maps →Details
- Google rating
- 3.6 / 5
- Phone
- (250) 489-2116
- Website
- Visit website →
Opening hours
- TuesdayOpen 24 hours
Contact details, hours and reviews from Google Maps
12 inspections
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
1 infraction
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
- Observation(s): Minor clean up rear kitchen required.
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
- Monitoring
1 infraction
- F2.7 Are there handwashing stations available and properly supplied?
- Observation(s): Paper Towel Dispenser is empty
- F2.7 Are there handwashing stations available and properly supplied?
- Monitoring
0 infractions
- Monitoring
2 infractions
- F2.3 - Are equipment, food contact surfaces and utensils washed, sanitized and stored in a manner that removes/prevents contamination?
- Observation(s): Minor clean up in west side kitchen.
- F3.5 - Are there handwashing stations available and properly supplied?
- Observation(s): The west side kitchen Hand wash sign is required.
- F2.3 - Are equipment, food contact surfaces and utensils washed, sanitized and stored in a manner that removes/prevents contamination?
- Monitoring
1 infraction
- 14 - Are the premises, equipment and utensils designed and maintained to ensure safe and sanitary food handling?
- Observation(s): Floors require cleaning.
- 14 - Are the premises, equipment and utensils designed and maintained to ensure safe and sanitary food handling?
- Monitoring
0 infractions
- Monitoring
1 infraction
- 13.2 - Are dishes, utensils and food contact surfaces properly cleaned and sanitized?
- Observation(s): Quat sanitizer measured 100 ppm from the dispenser. The minimum concentration required is 200 ppm. This was corrected at the time of inspection. Please ensure Quat test strips are available for use.
- 13.2 - Are dishes, utensils and food contact surfaces properly cleaned and sanitized?
- Monitoring
0 infractions