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Ajidog

E15 - 4700 Kingsway, Burnaby · Restaurant

11 inspections

  1. Routine Inspection

    0 infractions

  2. Follow-Up Inspection

    0 infractions

  3. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): 3 compartment sink access obstructed with boxes of inventory and fryer oil equipment.
      • Corrective Action(s): 3 compartment sinks are to be maintained fully accessible to allow for staff to clean and sanitize dishware as needed.
      • Staff relocated items during inspection, restoring access to sinks.
      • Violation Score: 5
    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Wall mount shelving above prep coolers - dust layer on shelving.
      • Left and right work top coolers - food debris on interior surfaces.
      • Mouse droppings observed on floor in corners under 3 compartment sinks, and in left and right corners of front service counter.
      • Corrective Action(s): All areas described are to be thoroughly cleaned to remove all build-up of food and debris from surfaces.
      • Areas affected by pest activity must be sanitized with dilute bleach solution (100 ppm chlorine 1 tsp bleach / 1 liter water) after cleaning.
      • Violation Score: 9
  4. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Trace mouse droppings on floor and right corner shelf under point of sale counter.
      • Corrective Action(s): All areas described are to be thoroughly cleaned to remove all build-up of food and debris from surfaces.
      • Areas affected by pest activity must be sanitized with dilute bleach solution (100 ppm chlorine 1 tsp bleach / 1 liter water) after cleaning.
      • Violation Score: 3
  5. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation (CORRECTED DURING INSPECTION): 1 litre of creamo expired Sept 10, 2024.
      • Corrective Action(s): Product discarded.
      • Ensure food inventory is rotated on a first in first out basis and food items when expired are removed from inventory.
      • Violation Score: 3
  6. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Debris collecting on floor under deep fryers.
      • Food preparation sinks not in use, left with trace food debris on surfaces.
      • Corrective Action(s): All areas described are to be thoroughly cleaned to remove all build-up of food and debris from surfaces.
      • Violation Score: 3
  7. Follow-Up Inspection

    0 infractions

  8. Routine Inspection

    1 infraction

    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: Front swing gate entrance - door sweep is damaged allowing for pest entry.
      • Corrective Action(s): Replace door sweep to effectively pest proof front swing gate.
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Mouse droppings observed in the following locations:
      • - on floor in corners under dishwashing sinks
      • - on floor around / behind grease trap under 2 compartment sinks
      • - on top of grill prep cooler, under cooking equipment
      • - throughout front counter storage shelves
      • Corrective Action(s): All areas described are to be thoroughly cleaned to remove all build-up of food and debris from surfaces.
      • Areas affected by pest activity must be sanitized with dilute bleach solution (100 ppm chlorine 1 tsp bleach / 1 liter water) after cleaning.
      • Violation Score: 9
      • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Ventilation hood is over due for professional cleaning services.
      • Corrective Action(s): Have ventilation hood professionally cleaned and re-certified.
      • Violation Score: 3
  9. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation (CORRECTED DURING INSPECTION): Minor amounts of mouse droppings were observed under the point of sale shelves.
      • CORRECTIVE ACTION
      • Clean and sanitize droppings and the noted area above.
      • Corrective Action(s):
      • Violation Score: 3
  10. Follow-Up Inspection

    0 infractions

  11. Follow-Up Inspection

    0 infractions