Hannam Supermarket Langley - Fish

6350 196th St, Langley · Other

10 inspections

1. Routine InspectionApr 23, 2026

   1 infraction

   • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
     • Observation: Grease and grime build up under and around equipment and storage shelves
     • Corrective Action(s): Move equipment and clean the entire floor to ensure all grease and food debris has been removed. by April 27/26
     • Violation Score: 3
     • 311 - Premises not maintained as per approved plans [s. 6(1)(b)]
     • Observation: Flooring in the both the meat and seafood area becoming worn, some spots appear to be worn down to raw concrete
     • Corrective Action(s): Repair/replace flooring so it is smooth, impervious and easily cleanable by Oct 23/26
     • Violation Score: 1
2. Routine InspectionMay 5, 2025

   0 infractions

3. Follow-Up InspectionJun 17, 2024

   0 infractions

4. Routine InspectionMay 9, 2024

   2 infractions

   • 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
     • Observation (CORRECTED DURING INSPECTION): Dried fish products stored at 9C. Cooler not working at time of inspection
     • Corrective Action(s): Products where just placed in cooler, so were moved to the cooler next to it.
     • Violation Score: 5
   • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
     • Observation: Repair display cooler in the fish department that is not working
     • Corrective Action(s): Do not use cooler until it is at 4C by May 16/24
     • Violation Score: 3
5. Routine InspectionApr 11, 2023

   0 infractions

6. Routine InspectionOct 17, 2022

   0 infractions

7. Routine InspectionJun 21, 2022

   0 infractions

8. Follow-Up InspectionJul 30, 2021

   0 infractions

9. Routine InspectionJul 28, 2021

   1 infraction

   • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
     • Observation: Sanitizer was not available in this department for sanitizing food equipment and food contact surfaces.
     • Corrective Action(s): Ensure that there is a bottle of no rinse food contact surface sanitizer available in this department to sanitize food contact surfaces and food equipment. To be corrected immediately.
     • Violation Score: 5
10. Routine InspectionJan 9, 2020

    0 infractions