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St. Michael School - Food

4511 8 Avenue SW Calgary AB T3C 0G9 · Food - General

3 inspections

  1. Risk Management Inspection

    0 infractions

  2. Initial Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • A probe thermometer was not available to check the temperature of the food. Please ensure a thermometer is available to check the temperature of food.
  3. Initial Inspection

    0 infractions