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Brixx Brewhouse

3914 32 St Vernon BC V1T 5T8 · Restaurant - Food Service

Dossier officiel d’Interior Health →Voir sur Google Maps →

Détails

Note Google
3.8 / 5 (8)
Téléphone
(250) 541-2653

Heures d'ouverture

  • Friday11 a.m.–12 a.m.
  • Monday11 a.m.–10 p.m.
  • Saturday11 a.m.–12 a.m.
  • Sunday11 a.m.–10 p.m.
  • Thursday11 a.m.–11 p.m.
  • Tuesday11 a.m.–10 p.m.
  • Wednesday11 a.m.–11 p.m.

Coordonnées, heures et avis provenant de Google Maps

Résumé des inspections

Brixx Brewhouse a été inspecté 3 fois par Interior Health Authority depuis le 10 juillet 2023. La dernière inspection, le 23 avril 2026, a relevé 1 infraction.

1 des 3 inspections au dossier n'ont relevé aucune infraction. Au cours des 12 derniers mois, il y a eu 1 inspection et 1 infraction relevées. Les constats à risque élevé ici concernent : Nettoyage et désinfection.

Ce que signifient ces constats

Chaque autorité sanitaire formule ses infractions différemment; nous les regroupons donc selon leur importance pour la salubrité des aliments. Les constats à risque élevé sont ceux que les inspecteurs jugent critiques, car ils peuvent directement rendre quelqu'un malade.

  • Nettoyage et désinfectionRisque élevé

    Tout ce qui touche les aliments, comme les planches à découper, la vaisselle et les ustensiles, doit être lavé, rincé et désinfecté. Les inspecteurs vérifient la température du lave-vaisselle, la concentration du désinfectant et l'entreposage des linges. Une mauvaise désinfection laisse les bactéries survivre d'une utilisation à l'autre.

    Relevé une fois le 4 février 2025. Par exemple : 3 Les surfaces, les ustensiles et l'équipement en contact avec les aliments sont-ils lavés et désinfectés de manière à éliminer ou à prévenir la contamination?

  • Autres constatsRisque faible

    Constats qui n'entrent pas dans les catégories ci-dessus, comme les suivis confirmant qu'une infraction antérieure a été corrigée, ou des exigences propres à ce type d'établissement.

    Relevé 2 fois dans 2 inspections distinctes, la plus récente le 23 avril 2026. Par exemple : 1 L'installation dispose-t-elle d'approvisionnements de surveillance appropriés?

À propos de ces données

Ces résultats proviennent d’Interior Health Authority, qui inspecte les établissements alimentaires et d'autres installations publiques de la région. Nous republions les données de divulgation publiques de cette autorité et les actualisons régulièrement; le dossier officiel fait foi.

3 inspections

  1. Surveillance

    1 infraction

    • F2.1 L'installation dispose-t-elle d'approvisionnements de surveillance appropriés?
      • Observation(s): Répéter l'infraction: Assurez-vous que les bandes d'essai QT40 sont disponibles auprès de votre fournisseur, en stock supplémentaire et vérifiez l'expiration. Bandes d'essai d'iode disponibles pour la laveuse en verre. Parfait.
      • F2.1A Des bandes d'essai d'assainissement doivent être disponibles pour chaque désinfectant chimique utilisé dans les locaux.
  2. Surveillance

    2 infractions

    • F2.1 L'installation dispose-t-elle d'approvisionnements de surveillance appropriés?
      • Observation(s): F2.1 Les bandes d'essai du désinfectant QUATs avaient expiré. Mesure corrective F2.1 Obtenez de nouvelles bandes d'essai et vérifiez régulièrement l'expiration.
      • F2.1A Des bandes d'essai d'assainissement doivent être disponibles pour chaque désinfectant chimique utilisé dans les locaux.
    • F2.3 Les surfaces, les ustensiles et l'équipement en contact avec les aliments sont-ils lavés et désinfectés de manière à éliminer ou à prévenir la contamination?
      • Observation(s): F2.3 La conduite d'alimentation automatique du distributeur QUAT était en mauvais état, ce qui affectait la concentration du désinfectant. Mesures correctives: F2.3 L'exploitant doit engager le fournisseur de services pour la maintenance.
      • La solution d'assainissement F2.3D doit être disponible et maintenue aux niveaux appropriés pour une action d'assainissement adéquate.
  3. Surveillance

    0 infraction

Établissements inspectés à proximité

Avis

Avis fournis par Google Maps
  • Jen L

    We came here for the first time. First of all Maddison was our server and she was amazing. Super happy and friendly ! I feel she went above and beyond! The menu was great. Almost too many yummy things to choose from. My husband got the signature footllong dog and poutine and I got the Cali chicken burger with crispy chicken. We also got brisket potato skins. Potatoes were a bit under cooked but they were definitely delicious. They had verve cider on tap which was light and very good. They had a pool table. Lots of seating for big parties.

  • Sarah Saunders

    This was possibly the worst food I’ve ever had from a restaurant in my whole life. We were staying in the hotel with our small children and decided to call and place an order to pick up. Called about 5 times with no answer, so I assumed because it was a Saturday evening, they just must be very busy. My husband decided to just go down to order and wait for the food since we just wanted a few apps. The first item was a soft pretzel with cheese sauce. I took one bite and the whole thing fell apart because it was so dry. I flipped it over and the whole bottom was black, totally burnt. On top of that the cheese sauce was freezing cold, straight out of a fridge. I’ve ordered MANY soft pretzels in my day, I’ve never had one served with cold cheese. This was completely inedible. I tried to pick the inside of the pretzel out to eat just because I was starving, but had to give up because it tasted so bad. The next item was a “stuffed cheezie bread” which I was really excited for, but unfortunately it was just a full baguette loaf, not even cut down the middle and it was again DRY and completely inedible. The “stuffed cheese” was a couple of cheese slices on top of the baguette. The only flavour was a small drizzle of balsamic vinegar. You couldn’t even bite through the bread it was so old, tough and dry. We also had wings which we’re disgusting, but we forced half of those down because we were starving and just spent 50 dollars on a meal that 80% went into the trash. To top it all off, the restaurant was completely empty so they were just ignoring their phone. Avoid at all costs, absolutely disgusting.

  • Logan Saunders

    This was my 181st eatery on my quest to eat at every place in town here in Vernon. We are almost at 200. Previously Don Cherry's, this place re-opened recently. The prices on their regular menu are higher than average, but their Thursday feature was all burgers at $10 and all sides are $4. My burger and curly fries would normally be $30, but the deal dropped it down to $14. I paid just over $17 after tax and tip. The service was quick and friendly. I was in a slight hurry which was great. I'd come back here again for their Thursday deal. Overall, I recommend coming here to take advantage of a meal discount day that interests you. Otherwise save your money and go elsewhere for that Western style food craving.

  • Nicole Clark

    I always find the food here to be good quality and tasty. Tonight was no exception. I had the Gorgonzola Burger - this comes with two 3-ounce patties so ordered mine with one. Service by Amanda was terrific 🙏🏻😎

  • Deena Lx

    Our waitress was great!! The atmosphere was lovely, but the food was by far completely forgettable. The price you pay for the quality was very disappointing. My food (Chicken tenders) was overcooked, and even though I didn't say anything, the waitress noticed it and took a percentage off of our bill. Definitely has gone down in my opinion since it changed names.

  • Jen L

    We came here for the first time. First of all Maddison was our server and she was amazing. Super happy and friendly ! I feel she went above and beyond! The menu was great. Almost too many yummy things to choose from. My husband got the …

  • Sarah Saunders

    This was possibly the worst food I’ve ever had from a restaurant in my whole life. We were staying in the hotel with our small children and decided to call and place an order to pick up. Called about 5 times with no answer, so I assumed …

  • Logan Saunders

    This was my 181st eatery on my quest to eat at every place in town here in Vernon. We are almost at 200. …

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