Panago #01

8 - 33324 South Fraser Way, Abbotsford · Restaurant

13 inspections

1. Routine InspectionApr 16, 2026

   0 infractions

2. Routine InspectionApr 30, 2025

   0 infractions

3. Routine InspectionSep 11, 2024

   0 infractions

4. Routine InspectionOct 25, 2023

   0 infractions

5. Routine InspectionApr 17, 2023

   0 infractions

6. Routine InspectionApr 22, 2022

   0 infractions

7. Routine InspectionJul 19, 2021

   1 infraction

   • 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
     • Observation: Observation:
     • - No staff on duty has FOODSAFE Level 1 or equivalent
     • Corrective Action(s): Corrective Action:
     • - Enroll staff in a FOODSAFE Level 1 or equivalent course. If the operator is absent, at least 1 staff on-site must hold a FOODSAFE Level 1 or equivalent certificate. Please e-mail completed staff certificates to inspector.
     • DATE to be corrected by: July 26, 2021
     • Violation Score: 1
8. Routine InspectionSep 25, 2019

   0 infractions

9. Routine InspectionApr 11, 2019

   0 infractions

10. Routine InspectionNov 26, 2018

    0 infractions

11. Routine InspectionJul 25, 2018

    0 infractions

12. Routine InspectionFeb 26, 2018

    0 infractions

13. Routine InspectionOct 5, 2017

    1 infraction

    • 210 - Food not thawed in an acceptable manner [s. 14(2)]
      • Observation (CORRECTED DURING INSPECTION): Partially frozen packaged salami found thawing in container of water at 10 degrees C (water temperature). Salami was placed under cold running water at time of inspection. Please ensure foods are thawed properly to limit growth of potential pathogens and/or toxins.
      • Corrective Action(s):
      • Violation Score: 1